{"title":"Specials","description":"","products":[{"product_id":"hamdard-sharbat-rooh-afza-non-carbonated-soft-drink-mix-750ml","title":"Hamdard Rooh Afza Sharbat Drink Mix 750ml","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eHamdard Rooh Afza is a fruit-filled, friendly punch which is a perfect treat in summer. It has been the favorite drink for generations. Rooh Afza is a cool blend of herbal ingredients. It's the taste and original flavor of this natural refresher that everybody loves.\u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 1.4em;\"\u003eShake it up with milk\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 1.4em;\"\u003eTap it on your desserts\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-size: 1.4em;\"\u003eOr just add in water\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Hamdard Laboratories (India)\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Product of India\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 750ml (25 fl oz)\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Plastic Bottle\u003c\/div\u003e","brand":"Hamdard","offers":[{"title":"One Bottle","offer_id":44712144568601,"sku":"HRAS750M","price":4.99,"currency_code":"USD","in_stock":false},{"title":"Three Bottle","offer_id":44712144601369,"sku":"HRAS750M2","price":13.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/hamdard-rooh-afza-sharbat-drink-mix-750ml-221500.jpg?v=1678368318"},{"product_id":"laziza-quick-seekh-kebab-paste-330-grams","title":"Laziza Quick Seekh Kebab Paste 330g","description":"\u003cstrong\u003eManufactured By:\u003c\/strong\u003e\u003cbr\u003eConvenience Food Industries (Pvt) Ltd.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Garlic, Ginger, Water, Vegeatable Oil, Red Chilli, Salt, Coriander, Black Pepper, Coriander, Cinnamon, Cumin Seed, Acetic Acid (E-260), Mono Sodium gulamate (E-521) \u0026amp; Tartaric Acid (E-334)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 330 Grams (11.61 OZ)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePackage:\u003c\/strong\u003e Glass Jar","brand":"Singh Cart","offers":[{"title":"Default Title","offer_id":39676040183886,"sku":"LAZSEEKHKABAB-330G","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-quick-seekh-kebab-paste-330-grams-936759.jpg?v=1652925201"},{"product_id":"laziza-achar-gosht-masala-spice-mix-100-grams-2-79","title":"Laziza Achar Gosht Masala Spice Mix 100g","description":"\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003eThe Laziza Achari Gosht Masala Spice Mix is a perfect blend of aroma, taste, and tangy spices. Achari Gosht is an Indian curry that is a delicious taste like pickles. The masala gives a tangy and spicy taste to the curry paste, Resulting in a perfect mealtime experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003eLaziza's mix utilizes a perfect blend of traditional spices\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003eAll the ingredients are harvested in-season from local farmers in Pakistan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003eEnsuring authentic flavor and ancient aroma.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003eWe will have a delicious Achar Gosht curry made in Few Minutes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003e This is a Vegetarian product.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003e Take 1-2 tablespoons of Laziza Achar Gosht Masala from (one bag), mix with lemon juice, and fill in the slitted green chilies.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003eFry meat and tomatoes in oil\/ghee for 10 minutes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003eThen put yogurt and remaining laziza achar gosht masala in one bag and cook for further 10 minutes while stirring.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003eNow add 1-2 glasses of water, cover, and cook till tender (In case of chicken do not add water).\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" achar gosht masala spice mix grams oz description laziza achari is a perfect blend of aroma taste and tangy spices. an indian curry that delicious like pickles. the gives spicy to paste resulting in mealtime experience. features : utilizes traditional spices all ingredients are harvested in-season from local farmers pakistan ensuring authentic flavor ancient aroma. will have made few minutes this vegetarian product. use take tablespoons bag with lemon juice fill slitted green chilies. fry meat tomatoes oil for then put yogurt remaining one cook further while stirring. now add glasses water cover till tender case chicken do not masala-filled chilies on low flame minutes. unique ready data-mce-fragment=\"1\"\u003ePut masala-filled green chilies and cook on low flame for 8 - 10 minutes. Achar Gosht of unique taste is ready!\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Laziza\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 100 Grams\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003ePackage:\u003c\/strong\u003e Plastic Packet\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003eRed chilli, coriander, salt, turmeric, cumin seeds, caraway seeds, dried mango, dried garlic, dried ginger, black pepper, mustard seeds, onion seeds, fenugreek seeds, dill seeds, bay leaves, aniseed.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Default Title","offer_id":39701864415310,"sku":"LAZACHGOSMASSPIMIX100GRA","price":2.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-achar-gosht-masala-spice-mix-100-gram-705224.jpg?v=1652925210"},{"product_id":"laziza-achar-gosht-paste-330-grams-11-61-oz-5-99","title":"Laziza Achar Gosht Paste 330g (11.61 OZ)","description":"\u003cp\u003eLaziza Achar Gosht Masala Paste is a Spicy pickle curry sauce for medium-hot, tangy achar dishes. A refined blend of pickles and spices gives these rich curry dishes their distinctive tangy flavor. Just add meat, fish, or vegetables for an authentic Delicious Spicy pickle.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003e Features :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe Laziza Achari Gosht is a blend of aroma, taste, and tangy spices.\u003c\/li\u003e\n\u003cli\u003eMade With fresh Garlic and Ginger \u0026amp; All Ingredients.\u003c\/li\u003e\n\u003cli\u003eAchari Gosht is an Indian curry Having delicious taste like pickles\u003c\/li\u003e\n\u003cli\u003eIt gives a perfect mealtime experience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAllergy Guide\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eThese products may contain wheat, soya, nuts, mustard \u0026amp; other ingredients due to manufacturing processes.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTake out 1 teaspoon of Laziza Achar Gosht Paste and fill in the slitted Green Chillies.\u003c\/li\u003e\n\u003cli\u003e Stir fry Meat and Tomatoes in hot Ghee\/Oil for 10 minutes.\u003c\/li\u003e\n\u003cli\u003e Now put Yoghurt and 2-3 tablespoons(65g) of Laziza Achar Gosht paste and stir fry for another 10 minutes.\u003c\/li\u003e\n\u003cli\u003e Now add 1-2 glasses of water, cover and cook on low\/medium fire until Meat is tender (in case of Chicken do not add water if the need arises add only 1 cup of Water).\u003c\/li\u003e\n\u003cli\u003eDuring cooking when Meat is about to tender. Add Masala-filled Green Chillies and cook on low flame for about 5-10 minutes or until Ghee\/Oil separates.\u003c\/li\u003e\n\u003cli\u003eWith Laziza Achar Gosht Paste you can prepare Achari Qeema (Mincemeat) and Achari Vegetable also.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eManufactured By: \u003c\/strong\u003eConvenience Food Industries (Pvt) Ltd.\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 330 Grams (11.61 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cstrong\u003ePackage:\u003c\/strong\u003e Glass Jar\u003c\/p\u003e","brand":"Singh Cart","offers":[{"title":"330g (Pack of 2)","offer_id":44218165887257,"sku":"LAZACHGOSPAS330GRA","price":10.99,"currency_code":"USD","in_stock":false},{"title":"330g (Pack of 4)","offer_id":44218165920025,"sku":"LAZACHGOSPAS330GRA-2","price":20.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-achar-gosht-paste-330-grams-1161-oz-399647.jpg?v=1652925214"},{"product_id":"laziza-biryani-masala-spice-mix-100-grams-2-79","title":"Laziza Biryani Masala With Garlic And Ginger 100g","description":"\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003eLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003e Biryani is a popular rice dish with meat\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003e just follow the simple instructions on the box and cook yourself a delicious dish.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003eThe rich fragrance of spices that gives you the perfect vibes when you prepare biryani in your kitchen.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003eUnique Packaging to keep freshness and aroma intact\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eEASY STEPS\u003c\/strong\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003eFry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003eSeparately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003e Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003ePut it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003eServe with Laziza Plum Chutney, raita, and salad.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured by:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd,\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 100g (3.52oz)\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Dry and Cool Place\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Red Chilli, Coriander, Salt, Cumin Seed, Black Pepper, Dried Garlic 3%, Dried ginger 3%, Cubebs, Clove, Cardamoms, Star Anise, Cinnamon, Bay Leaves, Mace and Dried Mango\u003cbr\u003e\u003c\/span\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Pack of 1","offer_id":45622021030169,"sku":"LAZBIRMASSPIMIX100GRA","price":2.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 6","offer_id":45622021062937,"sku":"LAZBIRMASSPIMIX100GRA6","price":15.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 12","offer_id":45622021095705,"sku":"LAZBIRMASSPIMIX100GRA12","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-biryani-masala-with-garlic-and-ginger-100g-760842.jpg?v=1688739075"},{"product_id":"laziza-biryani-masala-with-garlic-or-ginger-spices-mix-100-gramss-2-79","title":"Laziza Biryani Masala With Garlic Ginger 100g","description":"\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eLaziza food products are known for the home of tradition, convenience, and taste of various flavors\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eThese Biryani spices are well-known as a successful antioxidant to the internal organs.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003enow you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eWith this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eFry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eSeparately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003ePut it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eServe with Laziza Plum Chutney, raita, and salad.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala With Garlic or Ginger (Spices Mix) 100 Gramss$2.79\\n\\n1. Description\\n\\nMake Your Biryani rich and lavish by using Laziza Biryani Masala That Contains Fresh Garlic \/Ginger Spice. This recipe is tailored to ensure a delicious taste through our special herbs seasoning and spices.\\n\\n2. Features :\\n\\n• laziza food products known for the home of tradition, convenience, and taste of various flavors\\n\\n• This Biryani spices are well-known as a successful antioxidant to the internal organs.\\n\\n• now you can create delicious Biryani in your own kitchen, With this classic blend of chili pepper, turmeric, red pepper, paprika \u0026amp; Other Ingredients\\n\\n• With this classic blend of chili pepper, turmeric, red pepper, and paprika you can enjoy this boldly flavored dish any day of the week.\\n\\n3: How To Use :\\n\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd,\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 100 Grams (3.52 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cstrong\u003ePackage:\u003c\/strong\u003e Box\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Red Chili, Salt, Coriander, Turmeric, Roasted Cumin powder, Dried Garlic 3%, Dried ginger 3%, Black pepper, Cardamom, Clove, Cardamom, Bay leaves, Cinnamon, Saffron, Pine essence, Food color E-102 (FD\u0026amp;C Yellow 5) Food color E-110 (FD\u0026amp;C yellow 6)\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Singh Cart","offers":[{"title":"Default Title","offer_id":39701917237326,"sku":"BIRMASWITGARGIN100GRM","price":2.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-biryani-masala-with-garlic-or-ginger-spices-mix-100-gram-171739.jpg?v=1652925177"},{"product_id":"laziza-biryani-paste-330-grams-11-61-oz-5-99","title":"Laziza Biryani Paste 330g (11.61 OZ)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003eLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFeatures :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003e Biryani is a popular rice dish with meat\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003e just follow the simple instructions on the box and cook yourself a delicious dish.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003eThe rich fragrance of spices gives you the perfect vibes when you prepare biryani in your kitchen.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003eUnique Packaging to keep freshness and aroma intact\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003eEASY STEPS\u003c\/strong\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003eFry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003eSeparately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003e Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003ePut it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003eServe with Laziza Plum Chutney, raita, and salad.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Biryani Masala Spice Mix 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza Biryani Masala Spice is a Perfect mixture of garlic and ginger Which Results in a delicious dish of Biryani. It is Made With selecting choicest ingredients, maintaining extraordinary hygienic standards,\\n\\n2. Features :\\n• Biryani is a popular rice dish with meat\\n\\n• just follow the simple instructions on the box and cook yourself a delicious dish.\\n\\n• The rich fragrance of spices that give you the perfect vibes when you prepare biryani in your kitchen.\\n• Unique Packaging to keep freshness and aroma intact\\n\\nEASY STEPS\\n1. Fry onion till it becomes golden brown. Put meat, Laziza Biryani Masala (one bag), tomatoes, and fry\/cook for 5-10 minutes. Now add yogurt and fry for a while. Add 1-2 glasses of water, cover, and cook on low flame till the meat is tender \u0026amp; ghee\/oil separates. (In the case of chicken do not add water if the need arises put only 1 cup water). If the masala is not thick then cook further on high flame.\\n2. Separately boil rice in 12 glasses of hot water \u0026amp; with 3-4 tablespoons of salt till half did.\\n3. Now form one layer of rice and onto it the second layer of meat masala \u0026amp; green masala (optional) then form onto it third layer of rice.\\n4. Put it on low flame and let simmer for 15-30 minutes or till rice is tender. Mix well before serving.\\nServe with Laziza Plum Chutney, raita, and salad.\"}' data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eManufactured by:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd,\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCountry of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProduct Weight:\u003c\/strong\u003e 330 Grams (11. 61 OZ)\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStorage Instructions:\u003c\/strong\u003e Keep in Dry and Cool Place\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePackage:\u003c\/strong\u003e JAR\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eIngredients:\u003c\/strong\u003e Red Chilli, Coriander, Salt, Cumin Seed, Black Pepper, Dried Garlic 3%, Dried ginger 3%, Cubebs, Clove, Cardamoms, Star Anise, Cinnamon, Bay Leaves, Mace and Dried Mango\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Default Title","offer_id":39701926477902,"sku":"LAZBIRPAS330GRA","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-biryani-paste-330-grams-1161-oz-707592.jpg?v=1652925161"},{"product_id":"laziza-chana-masala-2-79","title":"Laziza Chana Masala 100g","description":"\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\" :=\"\"\u003e\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features : it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eLaziza Chana Masala contributes to the flavors and aroma of this dish are the freshly ground chole masala spices. The whole spices are roasted until they get extra browned and are later ground. \u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features : it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eIt's a vegetarian product and a perfect blend of pure spices. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features : it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eLaziza Chana Masala is an ideal choice to make Chana Masala gravies, curries flavorful and delicious. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features : it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eAuthentic recipes and the right proportions of spices grown without the use of any pesticides. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features : it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eWhole spices are preferable to pre-ground spices, as they retain more of their naturally occurring oils \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\" :=\"\"\u003e\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features : it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003e How To Use :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eEasy Steps \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features : it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eBoil Soaked Chana in 3-4 glasses of water for about 2-3 hours. Now add soda \u0026amp; cook for further one hour or till chick-peas are tender. (Ready to use chick-peas available in tin packing can be used alternately). \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features : it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e Fry sliced onion in ghee\/oil until golden. Now first put Tomatoes, 3 tablespoons of Laziza Chana Masala, Chick-Peas, and add the desired quantity of water. Cook on high flame for 10-20 minutes or till you achieve the required gravy. Put green chilies \u0026amp; chopped green coriander. Sprinkle Laziza Chaat Masala and pour Lemon Juice for good taste.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features : it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features : it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value=\"{\" chana masala description contributes to the flavors and aroma of this dish are freshly ground chole spices. whole spices roasted until they get extra browned later ground. features : it a vegetarian product perfect blend pure laziza is an ideal choice make gravies curries flavorful delicious. authentic recipes right proportions grown without use any pesticides. preferable pre-ground as retain more their naturally occurring oils how easy steps boil soaked in glasses water for about hours. now add soda cook further one hour or till chick-peas tender. available tin packing can be used alternately fry sliced onion ghee golden. first put tomatoes tablespoons desired quantity water. on high flame minutes you achieve required gravy. green chilies chopped coriander. sprinkle chaat pour lemon juice good taste. data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured by:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd,\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 100 Grams (3.52 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Red Chili, Paprika, Coriander, Salt, Roasted Cumin powder, Garlic 2%, Dried ginger 2%, Black pep\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Default Title","offer_id":39701932310606,"sku":"LAZCHAMAS330GRA","price":3.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-chana-masala-622970.jpg?v=1652925169"},{"product_id":"laziza-chapli-kebab-masala-with-garlic-ginger-spice-mix-2-79","title":"Laziza Chapli Kebab Masala with Garlic \u0026 Ginger 100g","description":"\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003eLaziza Chapli Kebab Masala is a spicy blend of spices and condiments which also contains mild ginger and garlic. The aromatic Kabab masala enhances the flavors of the dish and makes it more delightful to eat. Chapli Kebab Masala is a Non-vegetarian product.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e : \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003eThese chapli kebabs are also called Peshawari kabab\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003eChapli kabab is the king of all kababs, Having crunchy texture, tangy and nutty taste. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003eThey're super versatile and are the perfect game-day food too! \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003eLaziza Chapli Kabab Mix enables you to experience the authentic traditional taste of delicious Pashtun-style Chapli kababs. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eHow To Use :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003eMix together chopped onions, tomatoes, coriander, green chilies, and minced meat. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003eAdd all the spices and mix well. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003eAdd one egg to this meat mixture and mix thoroughly. Add flour to this mixture to make the mixture less wet and more sticky so that the kebabs keep their shape better. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003eHeat a frypan\/grill add oil and place the kebab patties on the pan\/grill. Cook both sides for 2-3 minutes or until brown. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003eServe with chutney and naan, or you can even have it on its own!\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\" chapli kebab masala with garlic ginger spice mix description is a spicy blend of spices and condiments which also contains mild garlic. the aromatic kabab enhances flavors dish makes it more delightful to eat. non-vegetarian product. features : these kebabs are called peshawari king all kababs having crunchy texture tangy nutty taste. they super versatile perfect game-day food too laziza enables you experience authentic traditional taste delicious pashtun-style kababs. how use together chopped onions tomatoes coriander green chilies minced meat. add well. one egg this meat mixture thoroughly. flour make less wet sticky so that keep their shape better. patties them aside. heat fry pan oil place on cook both sides for minutes or until brown. serve chutney naan can even have its own data-mce-fragment=\"1\"\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 100 Grams (3.52 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Red Chili, Paprika, Coriander, Salt, Roasted Cumin powder, Garlic 2%, Dried ginger 2%, Black pep\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Default Title","offer_id":39701941649486,"sku":"LAZCHAKEBMASWITGARGINSPIMIX","price":2.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-chapli-kebab-masala-with-garlic-ginger-spice-mix-516851.jpg?v=1652925207"},{"product_id":"laziza-chicken-masala-with-garlic-ginger-spices-mix-100gm-2-79","title":"Laziza Chicken Masala with Garlic \u0026 Ginger 100g","description":"\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003eLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals \u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003e it provides Delightful taste and flavor to the chicken meal \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003eLaziza Chicken masala spices mix is Specially Made for traditional chicken curry dishes. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003eWe provide the chicken masala with the best quality which is prepared in a clean and hygienic environment. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003eSpices used in the Laziza chicken masalas are freshly picked and hygienically processed. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003eWash chicken pieces and wipe dry. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003ePut these and cornflour into a paper or plastic bag and shake well to coat chicken well. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003eRemove and dust off the excess flour and keep it aside. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003eHeat oil in a kadhai. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003eAdd chicken pieces first over high heat then lower the heat and fry till golden and cooked through. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003eDrain well and keep aside. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003eIn the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003eAdd chicken, turn around a few times, and then add the mixed sauce ingredients. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Chicken Masala with Garlic \u0026amp; Ginger (Spices Mix) 100gm$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Chicken Masala is all about a fusion of spices this gives the right balance between the spice elements and other ingredients in the dish. Make A flavourful, delicious chicken recipe to cook for a party! This spicy and aromatic dish is perfect for special occasions and festivals\\r\\n\\r\\n2. Features :\\r\\n• it provides Delightful taste and flavour to the chicken meal\\r\\n• Laziza chicken masala spices mix is Specially Made for traditional chicken curry dishes.\\r\\n• We provide the chicken masala with the best quality which is prepared in a clean and hygienic environment.\\r\\n• Spices used in the Laziza chicken masalas are freshly picked and hygienically processed.\\r\\n3: How To Use :\\r\\n\\r\\n• Wash chicken pieces and wipe dry.\\r\\n• Put these and cornflour into a paper or plastic bag and shake well to coat chicken well.\\r\\n• Remove and dust off the excess flour and keep it aside.\\r\\n• Heat oil in a kadhai.\\r\\n• Add chicken pieces first over high heat then lower the heat and fry till golden and cooked through.\\r\\n• Drain well and keep aside.\\r\\n• In the remaining oil, add sliced onion, ginger, and garlic, and stir fry till the onion is transparent.\\r\\n• Add chicken, turn around a few times and then add the mixed sauce ingredients.\\r\\n• Stir fry till the sauce thickens a bit and serve hot.\"}' data-mce-fragment=\"1\"\u003eStir fry till the sauce thickens a bit and serve hot.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Default Title","offer_id":39701946171470,"sku":"LAZCHIMASWITGARGINSPIMIX100GM","price":2.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-chicken-masala-with-garlic-ginger-spices-mix-100gm-500317.jpg?v=1652925208"},{"product_id":"laziza-delhi-pulao-biryani-paste-330-grams-11-61-oz-5-99","title":"Laziza Delhi Pulao Biryani Paste 330g (11.61 OZ)","description":"\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\u003cbr data-mce-fragment=\"1\"\u003eIt Gives You Best Option For Preparing Pulao\/Biryani At Home\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003e Features :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eLaziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eA traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eThey’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eThe paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eIn about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e Now pour and spread the yogurt over the cooked meat and curry.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eSeparately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eFry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eMix well before serving.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Delhi Pulao Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\n1. Description\\nThis Paste Made From Fresh Ingredients Having Tempting aroma Of Spices That Gives Delicious Flavor To Your Pulao\/Biryani Just add Rice \u0026amp; Veggies With This Mix As Per Instruction.\\nIt Gives You Best Option For Preparing Pulao\/Biryani At Home\\n\\n2. Features :\\n• Laziza Delhi pulao biryani masala is the best. \u0026amp; a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Delhi pulao biryani.\\n\\n• A traditional food paste for Biryani recipes that consists of a mixture of spices which makes Biryani yummy.\\n\\n• They’re all perfectly ground, mixed, and sealed, ensuring your fresh weeknight dinner is just a box away.\\n• The paste is made from a mix of crushed and sliced onions, salt, soybean oil, ginger paste, garlic paste \u0026amp; Other Spices\\n\\n3: How To Use :\\n\\n1. In about 1–2 glasses of water add meat, laziza Pulao Biryani Masala (one bag only), cover, and cook on low flame till the meat is tender, (when the meat is tender about 1 cup of curry should remain in the utensil. If less add the required water.\\n2. Now pour and spread the yogurt over the cooked meat and curry.\\n3. Separately boil soaked rice in 12 glasses of hot water with 2–3 tablespoons of salt till half tender. Drain water thoroughly. Now mix the milk in the rice spread the rice over the meat and sprinkle food color.\\n4. Fry sliced onion in the ghee\/oil till it becomes golden to light brown and pours along with the oil over the rice. Cover and cook on low flame till the rice is fully cooked\/tender.\\nMix well before serving.\\nEnjoy delicious Delhi-style Pulao Biryani with raita and salad.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 330 Grams (11.61 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e: Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cstrong\u003ePackage:\u003c\/strong\u003e Glass Jar\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Singh Cart","offers":[{"title":"Default Title","offer_id":39702750756942,"sku":"LAZDELPULBIRPAS330GRA","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-delhi-pulao-biryani-paste-330-grams-1161-oz-768834.webp?v=1652925161"},{"product_id":"laziza-fish-masala-with-garlic-ginger-spices-mix-100-grams-2-79","title":"Laziza Fish Masala with Garlic \u0026 Ginger 100g","description":"\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eThis Masala Makes it very easy to prepare fish Masala.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eThis ginger fish recipe is an easy-to-make fusion recipe\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eSpicy Fish masala with ginger and garlic has an authentic blend of Indian spices that creates an extraordinary recipe\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eOur packaging retains its original and nutritional values for a longer time duration.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eMarinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eThen shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eFry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eAdd a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eCover with a lid \u0026amp; cook for 5 more mins\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e This is mainly made by making a gravy base and adding different spices which a delicious gravy.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eAdd in some freshly chopped coriander leaves, Serve hot with rice Or Roti\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fish Masala with Garlic \u0026amp; Ginger (Spices Mix) 100 Grams$2.79 \\\"\\n\\n1. Description\\nLaziza fish masala is extremely delicious and a perfect side dish Of Sea Food, You Can Make Any  Fish Curry with any kind of fish available. one box of Laziza Fish Masala Mix is the quick way to make a delicious seafood dinner in a pinch!\\n2. Features :\\n• This Masala Make it very easy to prepare fish Masala.\\n• This ginger fish recipe is an easy-to-make fusion recipe\\n• Spicy Fish masala with ginger and garlic having an authentic blend of Indian spices that creates an extraordinary recipe\\n• Made from Selected quality red chilies, fenugreek, coriander, onion, garlic, and many other spices\\n• Our packaging retains its original and nutritional values for a longer time duration.\\n3: How To Use :\\n\\n1. Marinate fish with a little chili powder, turmeric, salt \u0026amp; lemon juice 1 tsp.\\n2. Then shallow fry them on both sides. In the same oil, add crushed things, fry well. Then add onions \u0026amp; curry leaves. Add some more oil, if needed.\\n3. Fry and then add tomatoes, along with chili, coriander powder. Add a pinch of garam masala \u0026amp; Laziza Fish Masala with Garlic \u0026amp; Ginger\\n\\n4. Add a little water, when everything is well blended, add fish pieces tamarind pulp. Adjust seasoning.\\n5. Cover with a lid \u0026amp; cook for 5 more mins\\n6. This is mainly made by making a gravy base and adding different spices which a delicious gravy.\\n7. Add in some freshly chopped coriander leaves, Serve hot with rice Or Roti\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd,\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 100 Grams (3.52 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cstrong\u003ePackage\u003c\/strong\u003e: Box\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Red Chili, Salt, Turmeric, Roasted Cumin Powder, Dried Garlic 3%, Cinnamon, Black pepper, Cardamom, Fenugreek leaves, and powder.\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Default Title","offer_id":39702765633614,"sku":"LAZFISMASWITGARGINSPIMIX100GRA","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-fish-masala-with-garlic-ginger-spices-mix-100-grams-901853.jpg?v=1652925197"},{"product_id":"laziza-fresh-garlic-paste-750-grams-26-oz-6-99","title":"Laziza Garlic Paste 750g (26 OZ)","description":"\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Fresh Garlic Paste 750 Grams (26 OZ)$6.99 \\\u0026quot;\\r\\n\\r\\n1. Description\\r\\nLaziza Garlic paste for cooking uses only premium quality, natural ingredients\\r\\nThese are a quick and easy way to make Indian curries with Garlic paste, Spice up your dinners with a versatile and uniquely flavored i\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Garlic paste provides all the flavor of fresh Garlic, without any of the inconvenience of peeling and chopping.\\r\\n• Laziza has carefully selected, hygienically processed, and packed the world's finest quality garlic.\\r\\n\\r\\n• Ginger is well known for its wonderful health benefits it May Help Lower Blood Pressure\\r\\n• we packed Garlic paste” without any artificial ingredients and flavors\\r\\n\\r\\n3. How to use: use 1 teaspoon of garlic paste for 1 large garlic clove. You can always use ½ teaspoon or less\u0026quot;}\" data-mce-fragment=\"1\"\u003eLaziza Garlic paste for cooking uses only premium quality, natural ingredients \u003cbr data-mce-fragment=\"1\"\u003eThese are a quick and easy way to make Indian curries with Garlic paste, Spice up your dinners with a versatile and uniquely flavored i \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Fresh Garlic Paste 750 Grams (26 OZ)$6.99 \\\u0026quot;\\r\\n\\r\\n1. Description\\r\\nLaziza Garlic paste for cooking uses only premium quality, natural ingredients\\r\\nThese are a quick and easy way to make Indian curries with Garlic paste, Spice up your dinners with a versatile and uniquely flavored i\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Garlic paste provides all the flavor of fresh Garlic, without any of the inconvenience of peeling and chopping.\\r\\n• Laziza has carefully selected, hygienically processed, and packed the world's finest quality garlic.\\r\\n\\r\\n• Ginger is well known for its wonderful health benefits it May Help Lower Blood Pressure\\r\\n• we packed Garlic paste” without any artificial ingredients and flavors\\r\\n\\r\\n3. How to use: use 1 teaspoon of garlic paste for 1 large garlic clove. You can always use ½ teaspoon or less\u0026quot;}\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003e Features : \u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Fresh Garlic Paste 750 Grams (26 OZ)$6.99 \\\u0026quot;\\r\\n\\r\\n1. Description\\r\\nLaziza Garlic paste for cooking uses only premium quality, natural ingredients\\r\\nThese are a quick and easy way to make Indian curries with Garlic paste, Spice up your dinners with a versatile and uniquely flavored i\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Garlic paste provides all the flavor of fresh Garlic, without any of the inconvenience of peeling and chopping.\\r\\n• Laziza has carefully selected, hygienically processed, and packed the world's finest quality garlic.\\r\\n\\r\\n• Ginger is well known for its wonderful health benefits it May Help Lower Blood Pressure\\r\\n• we packed Garlic paste” without any artificial ingredients and flavors\\r\\n\\r\\n3. How to use: use 1 teaspoon of garlic paste for 1 large garlic clove. You can always use ½ teaspoon or less\u0026quot;}\" data-mce-fragment=\"1\"\u003eGarlic paste provides all the flavor of fresh Garlic, without any of the inconvenience of peeling and chopping. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Fresh Garlic Paste 750 Grams (26 OZ)$6.99 \\\u0026quot;\\r\\n\\r\\n1. Description\\r\\nLaziza Garlic paste for cooking uses only premium quality, natural ingredients\\r\\nThese are a quick and easy way to make Indian curries with Garlic paste, Spice up your dinners with a versatile and uniquely flavored i\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Garlic paste provides all the flavor of fresh Garlic, without any of the inconvenience of peeling and chopping.\\r\\n• Laziza has carefully selected, hygienically processed, and packed the world's finest quality garlic.\\r\\n\\r\\n• Ginger is well known for its wonderful health benefits it May Help Lower Blood Pressure\\r\\n• we packed Garlic paste” without any artificial ingredients and flavors\\r\\n\\r\\n3. How to use: use 1 teaspoon of garlic paste for 1 large garlic clove. You can always use ½ teaspoon or less\u0026quot;}\" data-mce-fragment=\"1\"\u003e Laziza has carefully selected, hygienically processed, and packed the world's finest quality garlic.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Fresh Garlic Paste 750 Grams (26 OZ)$6.99 \\\u0026quot;\\r\\n\\r\\n1. Description\\r\\nLaziza Garlic paste for cooking uses only premium quality, natural ingredients\\r\\nThese are a quick and easy way to make Indian curries with Garlic paste, Spice up your dinners with a versatile and uniquely flavored i\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Garlic paste provides all the flavor of fresh Garlic, without any of the inconvenience of peeling and chopping.\\r\\n• Laziza has carefully selected, hygienically processed, and packed the world's finest quality garlic.\\r\\n\\r\\n• Ginger is well known for its wonderful health benefits it May Help Lower Blood Pressure\\r\\n• we packed Garlic paste” without any artificial ingredients and flavors\\r\\n\\r\\n3. How to use: use 1 teaspoon of garlic paste for 1 large garlic clove. You can always use ½ teaspoon or less\u0026quot;}\" data-mce-fragment=\"1\"\u003eGinger is well known for its wonderful health benefits it May Help Lower Blood Pressure \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Fresh Garlic Paste 750 Grams (26 OZ)$6.99 \\\u0026quot;\\r\\n\\r\\n1. Description\\r\\nLaziza Garlic paste for cooking uses only premium quality, natural ingredients\\r\\nThese are a quick and easy way to make Indian curries with Garlic paste, Spice up your dinners with a versatile and uniquely flavored i\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Garlic paste provides all the flavor of fresh Garlic, without any of the inconvenience of peeling and chopping.\\r\\n• Laziza has carefully selected, hygienically processed, and packed the world's finest quality garlic.\\r\\n\\r\\n• Ginger is well known for its wonderful health benefits it May Help Lower Blood Pressure\\r\\n• we packed Garlic paste” without any artificial ingredients and flavors\\r\\n\\r\\n3. How to use: use 1 teaspoon of garlic paste for 1 large garlic clove. You can always use ½ teaspoon or less\u0026quot;}\" data-mce-fragment=\"1\"\u003ewe packed Garlic paste” without any artificial ingredients and flavors\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Fresh Garlic Paste 750 Grams (26 OZ)$6.99 \\\u0026quot;\\r\\n\\r\\n1. Description\\r\\nLaziza Garlic paste for cooking uses only premium quality, natural ingredients\\r\\nThese are a quick and easy way to make Indian curries with Garlic paste, Spice up your dinners with a versatile and uniquely flavored i\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Garlic paste provides all the flavor of fresh Garlic, without any of the inconvenience of peeling and chopping.\\r\\n• Laziza has carefully selected, hygienically processed, and packed the world's finest quality garlic.\\r\\n\\r\\n• Ginger is well known for its wonderful health benefits it May Help Lower Blood Pressure\\r\\n• we packed Garlic paste” without any artificial ingredients and flavors\\r\\n\\r\\n3. How to use: use 1 teaspoon of garlic paste for 1 large garlic clove. You can always use ½ teaspoon or less\u0026quot;}\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e use 1 teaspoon of garlic paste for 1 large garlic clove. You can always use ½ teaspoon or less\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Fresh Garlic Paste 750 Grams (26 OZ)$6.99 \\\u0026quot;\\r\\n\\r\\n1. Description\\r\\nLaziza Garlic paste for cooking uses only premium quality, natural ingredients\\r\\nThese are a quick and easy way to make Indian curries with Garlic paste, Spice up your dinners with a versatile and uniquely flavored i\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Garlic paste provides all the flavor of fresh Garlic, without any of the inconvenience of peeling and chopping.\\r\\n• Laziza has carefully selected, hygienically processed, and packed the world's finest quality garlic.\\r\\n\\r\\n• Ginger is well known for its wonderful health benefits it May Help Lower Blood Pressure\\r\\n• we packed Garlic paste” without any artificial ingredients and flavors\\r\\n\\r\\n3. How to use: use 1 teaspoon of garlic paste for 1 large garlic clove. You can always use ½ teaspoon or less\u0026quot;}\" data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Fresh Garlic Paste 750 Grams (26 OZ)$6.99 \\\u0026quot;\\r\\n\\r\\n1. Description\\r\\nLaziza Garlic paste for cooking uses only premium quality, natural ingredients\\r\\nThese are a quick and easy way to make Indian curries with Garlic paste, Spice up your dinners with a versatile and uniquely flavored i\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Garlic paste provides all the flavor of fresh Garlic, without any of the inconvenience of peeling and chopping.\\r\\n• Laziza has carefully selected, hygienically processed, and packed the world's finest quality garlic.\\r\\n\\r\\n• Ginger is well known for its wonderful health benefits it May Help Lower Blood Pressure\\r\\n• we packed Garlic paste” without any artificial ingredients and flavors\\r\\n\\r\\n3. How to use: use 1 teaspoon of garlic paste for 1 large garlic clove. You can always use ½ teaspoon or less\u0026quot;}\" data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Fresh Garlic Paste 750 Grams (26 OZ)$6.99 \\\u0026quot;\\r\\n\\r\\n1. Description\\r\\nLaziza Garlic paste for cooking uses only premium quality, natural ingredients\\r\\nThese are a quick and easy way to make Indian curries with Garlic paste, Spice up your dinners with a versatile and uniquely flavored i\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Garlic paste provides all the flavor of fresh Garlic, without any of the inconvenience of peeling and chopping.\\r\\n• Laziza has carefully selected, hygienically processed, and packed the world's finest quality garlic.\\r\\n\\r\\n• Ginger is well known for its wonderful health benefits it May Help Lower Blood Pressure\\r\\n• we packed Garlic paste” without any artificial ingredients and flavors\\r\\n\\r\\n3. How to use: use 1 teaspoon of garlic paste for 1 large garlic clove. You can always use ½ teaspoon or less\u0026quot;}\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 750 Grams (26 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cstrong\u003ePackage:\u003c\/strong\u003e Glass Jar\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Garlic, Water, Soyabean Oil, Acetic Acid (E-260), Citric Acid (E-330), Salt \u0026amp; Sodium Metabisulfite (E-223)\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Singh Cart","offers":[{"title":"Default Title","offer_id":39702777004110,"sku":"LAZFREGARPAS750GRA","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-fresh-garlic-paste-750-grams-26-oz-235094.jpg?v=1652925217"},{"product_id":"laziza-fresh-ginger-paste-750-grams-26-oz-9-99","title":"Laziza Ginger Paste 750g","description":"\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fresh Ginger Paste 750 Grams (26 OZ)$9.99 \\\"\\n1. Description\\nLaziza Ginger paste is an easy, convenient way to add a punch of spicy, sweet, warming flavor on curries to stir-fries to desserts. This ginger paste will save you a lot of time in the kitchen, especially When you cook a lot of Indian food.\\n\\n2. Features :\\n• It is well known to reduce nausea and provide digestive relief.\\n• Ginger is also a traditional remedy that helps fight the flu, ease pain, and lower inflammation.\\n• You can make immune-boosting tea with this fresh ginger Paste.\\n• Our Ginger paste brings all the same flavor and health benefits as fresh ginger\\n3. How to use :\\n• use 1 teaspoon paste for every 1 teaspoon of minced or grated ginger For Curry Dishes\\n• You can use ginger paste for tea.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eLaziza Ginger paste is an easy, convenient way to add a punch of spicy, sweet, warming flavor on curries to stir-fries to desserts. This ginger paste will save you a lot of time in the kitchen, especially When you cook a lot of Indian food.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fresh Ginger Paste 750 Grams (26 OZ)$9.99 \\\"\\n1. Description\\nLaziza Ginger paste is an easy, convenient way to add a punch of spicy, sweet, warming flavor on curries to stir-fries to desserts. This ginger paste will save you a lot of time in the kitchen, especially When you cook a lot of Indian food.\\n\\n2. Features :\\n• It is well known to reduce nausea and provide digestive relief.\\n• Ginger is also a traditional remedy that helps fight the flu, ease pain, and lower inflammation.\\n• You can make immune-boosting tea with this fresh ginger Paste.\\n• Our Ginger paste brings all the same flavor and health benefits as fresh ginger\\n3. How to use :\\n• use 1 teaspoon paste for every 1 teaspoon of minced or grated ginger For Curry Dishes\\n• You can use ginger paste for tea.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e It is well known to reduce nausea and provide digestive relief.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fresh Ginger Paste 750 Grams (26 OZ)$9.99 \\\"\\n1. Description\\nLaziza Ginger paste is an easy, convenient way to add a punch of spicy, sweet, warming flavor on curries to stir-fries to desserts. This ginger paste will save you a lot of time in the kitchen, especially When you cook a lot of Indian food.\\n\\n2. Features :\\n• It is well known to reduce nausea and provide digestive relief.\\n• Ginger is also a traditional remedy that helps fight the flu, ease pain, and lower inflammation.\\n• You can make immune-boosting tea with this fresh ginger Paste.\\n• Our Ginger paste brings all the same flavor and health benefits as fresh ginger\\n3. How to use :\\n• use 1 teaspoon paste for every 1 teaspoon of minced or grated ginger For Curry Dishes\\n• You can use ginger paste for tea.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eGinger is also a traditional remedy that helps fight the flu, ease pain, and lower inflammation.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fresh Ginger Paste 750 Grams (26 OZ)$9.99 \\\"\\n1. Description\\nLaziza Ginger paste is an easy, convenient way to add a punch of spicy, sweet, warming flavor on curries to stir-fries to desserts. This ginger paste will save you a lot of time in the kitchen, especially When you cook a lot of Indian food.\\n\\n2. Features :\\n• It is well known to reduce nausea and provide digestive relief.\\n• Ginger is also a traditional remedy that helps fight the flu, ease pain, and lower inflammation.\\n• You can make immune-boosting tea with this fresh ginger Paste.\\n• Our Ginger paste brings all the same flavor and health benefits as fresh ginger\\n3. How to use :\\n• use 1 teaspoon paste for every 1 teaspoon of minced or grated ginger For Curry Dishes\\n• You can use ginger paste for tea.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eYou can make immune-boosting tea with this fresh ginger Paste.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eOur Ginger paste brings all the same flavor and health benefits as fresh ginger\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fresh Ginger Paste 750 Grams (26 OZ)$9.99 \\\"\\n1. Description\\nLaziza Ginger paste is an easy, convenient way to add a punch of spicy, sweet, warming flavor on curries to stir-fries to desserts. This ginger paste will save you a lot of time in the kitchen, especially When you cook a lot of Indian food.\\n\\n2. Features :\\n• It is well known to reduce nausea and provide digestive relief.\\n• Ginger is also a traditional remedy that helps fight the flu, ease pain, and lower inflammation.\\n• You can make immune-boosting tea with this fresh ginger Paste.\\n• Our Ginger paste brings all the same flavor and health benefits as fresh ginger\\n3. How to use :\\n• use 1 teaspoon paste for every 1 teaspoon of minced or grated ginger For Curry Dishes\\n• You can use ginger paste for tea.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow to use :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fresh Ginger Paste 750 Grams (26 OZ)$9.99 \\\"\\n1. Description\\nLaziza Ginger paste is an easy, convenient way to add a punch of spicy, sweet, warming flavor on curries to stir-fries to desserts. This ginger paste will save you a lot of time in the kitchen, especially When you cook a lot of Indian food.\\n\\n2. Features :\\n• It is well known to reduce nausea and provide digestive relief.\\n• Ginger is also a traditional remedy that helps fight the flu, ease pain, and lower inflammation.\\n• You can make immune-boosting tea with this fresh ginger Paste.\\n• Our Ginger paste brings all the same flavor and health benefits as fresh ginger\\n3. How to use :\\n• use 1 teaspoon paste for every 1 teaspoon of minced or grated ginger For Curry Dishes\\n• You can use ginger paste for tea.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003euse 1 teaspoon paste for every 1 teaspoon of minced or grated ginger For Curry Dishes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fresh Ginger Paste 750 Grams (26 OZ)$9.99 \\\"\\n1. Description\\nLaziza Ginger paste is an easy, convenient way to add a punch of spicy, sweet, warming flavor on curries to stir-fries to desserts. This ginger paste will save you a lot of time in the kitchen, especially When you cook a lot of Indian food.\\n\\n2. Features :\\n• It is well known to reduce nausea and provide digestive relief.\\n• Ginger is also a traditional remedy that helps fight the flu, ease pain, and lower inflammation.\\n• You can make immune-boosting tea with this fresh ginger Paste.\\n• Our Ginger paste brings all the same flavor and health benefits as fresh ginger\\n3. How to use :\\n• use 1 teaspoon paste for every 1 teaspoon of minced or grated ginger For Curry Dishes\\n• You can use ginger paste for tea.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eYou can use ginger paste for tea.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fresh Ginger Paste 750 Grams (26 OZ)$9.99 \\\"\\n1. Description\\nLaziza Ginger paste is an easy, convenient way to add a punch of spicy, sweet, warming flavor on curries to stir-fries to desserts. This ginger paste will save you a lot of time in the kitchen, especially When you cook a lot of Indian food.\\n\\n2. Features :\\n• It is well known to reduce nausea and provide digestive relief.\\n• Ginger is also a traditional remedy that helps fight the flu, ease pain, and lower inflammation.\\n• You can make immune-boosting tea with this fresh ginger Paste.\\n• Our Ginger paste brings all the same flavor and health benefits as fresh ginger\\n3. How to use :\\n• use 1 teaspoon paste for every 1 teaspoon of minced or grated ginger For Curry Dishes\\n• You can use ginger paste for tea.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fresh Ginger Paste 750 Grams (26 OZ)$9.99 \\\"\\n1. Description\\nLaziza Ginger paste is an easy, convenient way to add a punch of spicy, sweet, warming flavor on curries to stir-fries to desserts. This ginger paste will save you a lot of time in the kitchen, especially When you cook a lot of Indian food.\\n\\n2. Features :\\n• It is well known to reduce nausea and provide digestive relief.\\n• Ginger is also a traditional remedy that helps fight the flu, ease pain, and lower inflammation.\\n• You can make immune-boosting tea with this fresh ginger Paste.\\n• Our Ginger paste brings all the same flavor and health benefits as fresh ginger\\n3. How to use :\\n• use 1 teaspoon paste for every 1 teaspoon of minced or grated ginger For Curry Dishes\\n• You can use ginger paste for tea.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fresh Ginger Paste 750 Grams (26 OZ)$9.99 \\\"\\n1. Description\\nLaziza Ginger paste is an easy, convenient way to add a punch of spicy, sweet, warming flavor on curries to stir-fries to desserts. This ginger paste will save you a lot of time in the kitchen, especially When you cook a lot of Indian food.\\n\\n2. Features :\\n• It is well known to reduce nausea and provide digestive relief.\\n• Ginger is also a traditional remedy that helps fight the flu, ease pain, and lower inflammation.\\n• You can make immune-boosting tea with this fresh ginger Paste.\\n• Our Ginger paste brings all the same flavor and health benefits as fresh ginger\\n3. How to use :\\n• use 1 teaspoon paste for every 1 teaspoon of minced or grated ginger For Curry Dishes\\n• You can use ginger paste for tea.\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 750 Grams (26 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cstrong\u003ePackage:\u003c\/strong\u003e Glass Jar\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Garlic, Water, Soyabean Oil, Acetic Acid (E-260), Citric Acid (E-330), Salt \u0026amp; Sodium Metabesulfite (E-223)\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Singh Cart","offers":[{"title":"Default Title","offer_id":39702787260494,"sku":"LAZGINPAS750G","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-fresh-ginger-paste-750-grams-854150.jpg?v=1652925197"},{"product_id":"laziza-fried-onions-400-grams-14-10-oz-4-99","title":"Laziza Fried Onions 400g (14.10oz)","description":"\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fried Onions 400 Grams (14.10 OZ)$4.99 \\\"\\n1. Description\\nLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\\n\\n2. Features:\\n\\n• Laziza Fried Onions Has a Light golden color, crsipy and crunchy flavor, good aroma and taste. Pure and natural\\n• Packed With High Nutrional Value That Retains Freshness Of Product.\\n• Laziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\\n\\n• You can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\\n\\n3. How to use :\\n\\n• Use For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\\n• It is ready to use for making gravies\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fried Onions 400 Grams (14.10 OZ)$4.99 \\\"\\n1. Description\\nLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\\n\\n2. Features:\\n\\n• Laziza Fried Onions Has a Light golden color, crsipy and crunchy flavor, good aroma and taste. Pure and natural\\n• Packed With High Nutrional Value That Retains Freshness Of Product.\\n• Laziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\\n\\n• You can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\\n\\n3. How to use :\\n\\n• Use For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\\n• It is ready to use for making gravies\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fried Onions 400 Grams (14.10 OZ)$4.99 \\\"\\n1. Description\\nLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\\n\\n2. Features:\\n\\n• Laziza Fried Onions Has a Light golden color, crsipy and crunchy flavor, good aroma and taste. Pure and natural\\n• Packed With High Nutrional Value That Retains Freshness Of Product.\\n• Laziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\\n\\n• You can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\\n\\n3. How to use :\\n\\n• Use For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\\n• It is ready to use for making gravies\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eLaziza Fried Onions Has a Light golden color, crispy and crunchy flavor, good aroma and taste. Pure and natural\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fried Onions 400 Grams (14.10 OZ)$4.99 \\\"\\n1. Description\\nLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\\n\\n2. Features:\\n\\n• Laziza Fried Onions Has a Light golden color, crsipy and crunchy flavor, good aroma and taste. Pure and natural\\n• Packed With High Nutrional Value That Retains Freshness Of Product.\\n• Laziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\\n\\n• You can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\\n\\n3. How to use :\\n\\n• Use For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\\n• It is ready to use for making gravies\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003ePacked With High Nutrional Value That Retains Freshness of Product.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fried Onions 400 Grams (14.10 OZ)$4.99 \\\"\\n1. Description\\nLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\\n\\n2. Features:\\n\\n• Laziza Fried Onions Has a Light golden color, crsipy and crunchy flavor, good aroma and taste. Pure and natural\\n• Packed With High Nutrional Value That Retains Freshness Of Product.\\n• Laziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\\n\\n• You can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\\n\\n3. How to use :\\n\\n• Use For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\\n• It is ready to use for making gravies\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eLaziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fried Onions 400 Grams (14.10 OZ)$4.99 \\\"\\n1. Description\\nLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\\n\\n2. Features:\\n\\n• Laziza Fried Onions Has a Light golden color, crsipy and crunchy flavor, good aroma and taste. Pure and natural\\n• Packed With High Nutrional Value That Retains Freshness Of Product.\\n• Laziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\\n\\n• You can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\\n\\n3. How to use :\\n\\n• Use For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\\n• It is ready to use for making gravies\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eYou can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fried Onions 400 Grams (14.10 OZ)$4.99 \\\"\\n1. Description\\nLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\\n\\n2. Features:\\n\\n• Laziza Fried Onions Has a Light golden color, crsipy and crunchy flavor, good aroma and taste. Pure and natural\\n• Packed With High Nutrional Value That Retains Freshness Of Product.\\n• Laziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\\n\\n• You can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\\n\\n3. How to use :\\n\\n• Use For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\\n• It is ready to use for making gravies\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow to \u003c\/strong\u003e\u003cb\u003euse:\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fried Onions 400 Grams (14.10 OZ)$4.99 \\\"\\n1. Description\\nLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\\n\\n2. Features:\\n\\n• Laziza Fried Onions Has a Light golden color, crsipy and crunchy flavor, good aroma and taste. Pure and natural\\n• Packed With High Nutrional Value That Retains Freshness Of Product.\\n• Laziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\\n\\n• You can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\\n\\n3. How to use :\\n\\n• Use For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\\n• It is ready to use for making gravies\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eUse For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fried Onions 400 Grams (14.10 OZ)$4.99 \\\"\\n1. Description\\nLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\\n\\n2. Features:\\n\\n• Laziza Fried Onions Has a Light golden color, crsipy and crunchy flavor, good aroma and taste. Pure and natural\\n• Packed With High Nutrional Value That Retains Freshness Of Product.\\n• Laziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\\n\\n• You can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\\n\\n3. How to use :\\n\\n• Use For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\\n• It is ready to use for making gravies\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eIt is ready to use for making gravies\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fried Onions 400 Grams (14.10 OZ)$4.99 \\\"\\n1. Description\\nLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\\n\\n2. Features:\\n\\n• Laziza Fried Onions Has a Light golden color, crsipy and crunchy flavor, good aroma and taste. Pure and natural\\n• Packed With High Nutrional Value That Retains Freshness Of Product.\\n• Laziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\\n\\n• You can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\\n\\n3. How to use :\\n\\n• Use For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\\n• It is ready to use for making gravies\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fried Onions 400 Grams (14.10 OZ)$4.99 \\\"\\n1. Description\\nLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\\n\\n2. Features:\\n\\n• Laziza Fried Onions Has a Light golden color, crsipy and crunchy flavor, good aroma and taste. Pure and natural\\n• Packed With High Nutrional Value That Retains Freshness Of Product.\\n• Laziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\\n\\n• You can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\\n\\n3. How to use :\\n\\n• Use For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\\n• It is ready to use for making gravies\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Fried Onions 400 Grams (14.10 OZ)$4.99 \\\"\\n1. Description\\nLaziza Foods Presents Ready to use Fried Onions used making gravies \u0026amp; Garnishing on Biryani, Pulao, Haleem, Piza, Burger \u0026amp; Noodles. It will help you add a distinct flavor to your recipes.\\n\\n2. Features:\\n\\n• Laziza Fried Onions Has a Light golden color, crsipy and crunchy flavor, good aroma and taste. Pure and natural\\n• Packed With High Nutrional Value That Retains Freshness Of Product.\\n• Laziza Fried Onions are made from Premium quality fried onions and good quality edible oil.\\n\\n• You can use a Laziza Fried Onions substitute fresh onion sprinkled on food to add an extra flavor\\n\\n3. How to use :\\n\\n• Use For Crunchy Topping for Hamburgers, Mashed Potatoes, Omelets, Pasta, Baked Potatoes, Soups, Salads, and much more.\\n• It is ready to use for making gravies\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 400 Grams (14.10 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cstrong\u003ePackage:\u003c\/strong\u003e Packet\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Fresh onions, Soyabean oil \u0026amp; Salt\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Pack of 1","offer_id":44185263407385,"sku":"LAZFRIONI400GRA","price":5.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 6","offer_id":44185263440153,"sku":"LAZFRIONI400GRA6","price":31.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 12","offer_id":44185263472921,"sku":"LAZFRIONI400GRA12","price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-fried-onions-400-grams-914496.jpg?v=1652925161"},{"product_id":"laziza-garlic-ginger-paste-330-grams-11-6-oz-4-29","title":"Laziza Garlic \u0026 Ginger Paste 330g","description":"\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eGinger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eIt adds delicious, savory notes and a heavenly aroma to Food. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eDaily use of Ginger Garlic Paste May reduce heart disease risk factors \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eGinger garlic paste is known to boost the immune system\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eUse It for Marination, Tadka as well as Stuffing Mixtures of favorite food \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eApplicable in Frying The Whole Spices, Chutneys\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 330 Grams (11.6 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cstrong\u003ePakage:\u003c\/strong\u003e Glass Jar\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Garlic, Ginger, Water, Soyabean Oil, Acitic Acid, Citric Acid (E-330), Slat \u0026amp; Sodium Benzoate (E-223)\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Singh Cart","offers":[{"title":"Default Title","offer_id":39702818390094,"sku":"LAZGARGINPAS330GRA","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-garlic-ginger-paste-330-grams-102207.jpg?v=1652925244"},{"product_id":"laziza-garlic-ginger-paste-750-grams-26-oz-9-99","title":"Laziza Garlic \u0026 Ginger Paste 750g","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFeatures :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eGinger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eIt adds delicious, savory notes and a heavenly aroma to Food.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eDaily use of Ginger Garlic Paste May reduce heart disease risk factors\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eGinger garlic paste is known to boost the immune system\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHow To Use :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eUse It for Marination, Tadka as well as Stuffing Mixtures of favorite food\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eApplicable in Frying The Whole Spices, Chutneys\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Garlic \u0026amp; Ginger Paste 330 Grams (11.6 OZ)$4.29 \\\"\\r\\n1. Description\\r\\nLaziza Contains a Freshly crushed amount of ginger and garlic that will preserve the flavor and aroma. cook and eat simple, tasty, and nutritious plant-based food With Laziza Food\\r\\n2. Features :\\r\\n• Ginger garlic paste is a key ingredient in many Indian dishes, from curries to biryanis and everything\\r\\n• It adds delicious, savory notes and a heavenly aroma to Food.\\r\\n• Daily use of Ginger Garlic Paste May reduce heart disease risk factors\\r\\n\\r\\n• Ginger garlic paste is known to boost the immune system\\r\\n\\r\\n3. How To Use :\\r\\n1. Use It for Marination, Tadka as well as Stuffing Mixtures of favorite food\\r\\n2. Applicable in Frying The Whole Spices, Chutneys\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProduct Weight:\u003c\/strong\u003e 750 Grams (26 OZ)\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePakage:\u003c\/strong\u003e Glass Jar\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eIngredients:\u003c\/strong\u003e Garlic, Ginger, Water, Soyabean Oil, Acitic Acid, Citric Acid (E-330), Slat \u0026amp; Sodium Benzoate (E-223)\u003c\/span\u003e\u003c\/p\u003e","brand":"Singh Cart","offers":[{"title":"Default Title","offer_id":39702834511950,"sku":"LAZGRAGINPAS750GRA","price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-garlic-ginger-paste-750-grams-122417.jpg?v=1652925211"},{"product_id":"laziza-karahi-fry-meat-masala-spice-mix-90-grams-3-17-oz-2-79","title":"Laziza Karahi Fry Meat Masala Spice Mix 90g","description":"\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003eLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty. \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003eKarahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003eSpecial ingredients of this masala that add a unique finishing touch to a Your meat dish.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003e Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e Ensure About the quality, purity, and freshness of the Laziza spices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003e In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain). \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003eIn a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003eNow put the meat with curry, whole green chillies on the fried tomatoes. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003eCover and cook on high flame for 5 minutes and 10 minutes on low flame. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003e Garnish with chopped green coriander and serve with fresh salad.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFry Meat :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003eAdd one cup (150 g) yoghurt and remove ginger from the above recipe \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003eStir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003ePut yoghurt, tomatoes and cook until tender and ghee\/oil separates. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003eAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Karahi Fry Meat Masala Spice Mix 90 Grams (3.17 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Karahi Fry Meat Spice Mix is a powder recipe for meat. a flavourful and aromatic masala enhances the taste of the meat by its special blend of aromatic and organic spices. Using this masala for gravies or semi-dry dishes or even for fries makes the dish so tasty.\\r\\n2. Features :\\r\\n• Karahi is a tomato and ginger-based, thick masala curry surprising Your family by preparing delicious dry meat Curry.\\r\\n• Special ingredients of this masala that add a unique finishing touch to a Your meat dish.\\r\\n\\r\\n• Essential oil that improves the flavour of the spices, also increases the shelf-life of the mutton masala powder.\\r\\n• Ensure About the quality, purity, and freshness of the Laziza spices\\r\\n\\r\\n3. How To Use\\r\\n1. In a small utensil, put meat, ginger slices, Laziza Karahi \/ Fry Meat Masala (one bag) and add 1–2 glasses of water. Cover and cook on lower \/ medium fire until tender (ensure that, when the meat is tender at least 1 cup of liquid curry should remain).\\r\\n3. In a separate utensil fry tomatoes for about 10–15 minutes in ghee\/oil till half has done.\\r\\n4. Now put the meat with curry, whole green chillies on the fried tomatoes.\\r\\n5. Cover and cook on high flame for 5 minutes and 10 minutes on low flame.\\r\\n6. Garnish with chopped green coriander and serve with fresh salad.\\r\\nFry Meat :\\r\\n\\r\\n1. Add one cup (150 g) yoghurt and remove ginger from the above recipe\\r\\n2. Stir fry meat and laziza Karahi \/ Fry Meat Masal (one bag only) in ghee\/oil for 2–4 minutes.\\r\\n3. Put yoghurt, tomatoes and cook until tender and ghee\/oil separates.\\r\\nAdd green chillies about 10 minutes before tenderising. Fry Meat is ready.\"}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd,\u003cbr\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 90 Grams (3.17 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Dry and Cool Place\u003cbr\u003e\u003cstrong\u003ePackage:\u003c\/strong\u003e Box\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Red Chilli, Coriander, Salt, Roasted Cumin Powder, Dried Garlic 3 %, Dried Ginger 3%, Black Pepper, Cinnmon, Cardamom\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Default Title","offer_id":39702888906830,"sku":"LAZKARFRYMEAMASSPIMIX90GRA","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-karahi-fry-meat-masala-spice-mix-90-grams-175974.jpg?v=1652925184"},{"product_id":"laziza-nehari-masala-with-garlic-ginger-spice-mix-100gm-2-79","title":"Laziza Nehari Masala with Garlic And Ginger Spice Mix 100g","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003eThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003e\u003cstrong\u003e Features :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003eGetting a ready-made nihari masala is super convenient\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003eThese are hygienically processed and packed with a freshness that gives the world’s best products\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003e It is a spice mix used to make spicy flour-based meat and curry called Nihari.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003eNihari is a traditional Pakistani beef stew.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003e\u003cstrong\u003eHow To Use\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003eStir fry meat in about one cup oil\/ghee for 5 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003ePut Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003eDissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003eHeat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003eGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003e\u003cstrong\u003eNOTE:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003eNali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003eFor better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Nehari Masala with Garlic \u0026amp; Ginger (Spice Mix)\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\\n1. Description\\nThis Laziza nihari masala recipe is a mixture of high-grade spices made by using 21 types of different spices. The spices are mixed with the right balance to get the right texture. It provides a unique mealtime experience.\\n2. Features :\\n• Getting a ready-made nihari masala is super convenient\\n• These are hygienically processed and packed with a freshness that gives the world’s best products\\n• It is a spice mix used to make spicy flour-based meat and curry called Nihari.\\n• Nihari is a traditional Pakistani beef stew.\\n\\n3. How To Use\\n1. Stir fry meat in about one cup oil\/ghee for 5 minutes.\\n2. Put Laziza Nehari Masala and add 4–7 glasses of water. Cover and cook on low flame until meat is tender (for mutton 3–4 hours and for beef 4–6 hours. In case of chicken add only 2–3 glasses of water).\\n3. Dissolve flour well in a cup of water and add gradually into the gravy. Stir for proper mixing and cook for 5–10 minutes on high flame or until becomes thick. (for thick Nehari cook more).\\n4. Heat well the remaining ½ cup, oil\/ghee, fry onion until golden and season Nehari. Now cover and cook for 10–20 minutes on low flame or till all ghee\/oil separates surfaces.\\nGarnish delicious Nehari with ginger slices, chopped green coriander, green chilies, and fresh lemon.\\nNOTE:\\n1. Nali Nehari: For this special Nehari use 1 kg meat in 4–6 large pieces plus 1 kg bones (Knuckle and Marrow).\\n2. For better taste cook Nehari on low flame and for longer duration i.e. go for slow cooking.\"}'\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd\u003cbr\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 100 Grams (3.52 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Dry and Cool Place\u003cbr\u003e\u003cb\u003ePackage:\u003c\/b\u003e Box\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Red Chilli, Salt, Roasted Gram, Dried Garlic 3%, Dried Ginger 5%, Turmeric, Roasted Cumin Powder, Black Pepper, Roasted Fennel Powder, Star Anise, Cardamom, Clove, Cinnmon, Mace\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Pack of 1","offer_id":47891792527641,"sku":"LAZNEHMASWITGARGINSPIMIX100","price":2.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 6","offer_id":47891792560409,"sku":"LAZNEHMASWITGARGINSPIMIX101","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-nehari-masala-with-garlic-and-ginger-spice-mix-100g-133066.jpg?v=1706720868"},{"product_id":"laziza-qorma-masala-with-garlic-ginger-spice-mix-100-grams-3-52-oz-2-79","title":"Laziza Qorma Masala with Garlic And Ginger Spice Mix 100g","description":"\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices \u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eUpto Mughal era Chicken Korma is the perfect dinner party dish \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eLaziza Qorma Masala is easy, quick and a no-fuss recipe \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eFlavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eMade with selecting choicest ingredients, maintaining extraordinary hygienic standards, \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eHeat the vegetable oil into the pan, then put a dollop of ghee.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003ePut cardamom, cloves, garlic and fry the mix properly. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eThen add the chicken and let it cook for about 2-3 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003e Keep stirring it. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eOnce it becomes brown, add coriander and chili powder.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eAdd salt to taste.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eAdd ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eThen put garam masala and saffron for flavor. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eIf the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003eCover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003e Keep stirring occasionally, Serve hot, garnished with\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Qorma Masala with Garlic \u0026amp; Ginger Spice Mix 100 Grams (3.52 OZ)$2.79 \\\"\\r\\n1. Description\\r\\nThis Laziza Qorma Masala is a delicious gravy that originated from the Indian sun continent during the Mughal ira \u0026amp; to date it is popular over the world. Korma is a gravy dish that is usually made with yogurt, lots of nuts, and spices\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Upto Mughal era Chicken Korma is the perfect dinner party dish\\r\\n• Laziza Qorma Masala is easy, quick and a no-fuss recipe\\r\\n• Flavoured with saffron, this chicken korma is the perfect dinner dish to cook tonight.\\r\\n• Made with selecting choicest ingredients, maintaining extraordinary hygienic standards,\\r\\n\\r\\n3. How To Use\\r\\n1. Heat the vegetable oil into the pan, then put a dollop of ghee.\\r\\n\\r\\n2. Put cardamom, cloves, garlic and fry the mix properly.\\r\\n3. Then add the chicken and let it cook for about 2-3 minutes.\\r\\n\\r\\n4. Keep stirring it.\\r\\n5. Once it becomes brown, add coriander and chili powder.\\r\\n\\r\\n6. Add salt to taste.\\r\\n\\r\\n7. Add ginger paste, a mixture of fried onions, and yogurt, let it cook for a minute.\\r\\n8. Then put garam masala and saffron for flavor.\\r\\n9. If the gravy is too thick add a little bit of water before covering it. The masala should fuse well with the chicken.\\r\\n\\r\\n10. Cover it and give it some time to cook on a slow fire. Let it simmer for about 10-15 minutes\\r\\n11. Keep stirring occasionally, Serve hot, garnished with\"}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd\u003cbr\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 100 Grams (3.52 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Dry and Cool Place\u003cbr\u003e\u003cstrong\u003ePakage:\u003c\/strong\u003e Box\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Default Title","offer_id":39702969679950,"sku":"LAZQORMASWITGARGIN100GRA","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-qorma-masala-with-garlic-ginger-spice-mix-100-grams-352-oz-657848.jpg?v=1652925187"},{"product_id":"laziza-qorma-paste-330-grams-11-61-oz-5-99","title":"Laziza Qorma Paste 330g (11.61 OZ)","description":"\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003eMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors \u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003eIt's really simple to make Chicken Korma With this paste \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003eThese pastes play an incredible role in creating amazingly delicious dishes in my kitchen. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003eThe flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure! \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003eThis Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003ePut 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003eTip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003eStir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003eGive everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003e Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Qorma Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\r\\n\\r\\n1. Description :\\r\\n\\r\\nMake a classic Chicken Korma recipe by using Laziza Qorma Paste - which is a delicate blend of spices with coconut - along with a rich blend of other wonderful flavors, The spice levels are pretty mellow, but it has plenty of flavors\\r\\n\\r\\n2. Features :\\r\\n• It's really simple to make Chicken Korma With this paste\\r\\n\\r\\n• These pastes play an incredible role in creating amazingly delicious dishes in my kitchen.\\r\\n• The flavors in this paste are in perfect harmony, it will taste perfectly scrumptious for sure!\\r\\n• This Korma paste is made with the most amazing fresh and fragrant ingredients, along with a range of spices\\r\\n\\r\\n3. How To Use :\\r\\n1. Put 1 chopped onion, 2 roughly chopped garlic cloves, and a roughly chopped thumb-sized piece of ginger in a food processor and whizz to a paste.\\r\\n2. Tip the paste into a large high-sided frying pan with 3 tbsp water and cook for 5 mins. Add 4 tbsp korma paste and cook for a further 2 mins until aromatic.\\r\\n3. Stir 4 skinless, boneless chicken breasts, cut into bite-sized pieces, into the sauce. Add 50g ground almonds, 4 tbsp sultanas, 400ml chicken stock, and ¼ tsp golden caster sugar.\\r\\n4 . Give everything a good mix, then cover and simmer for 10 mins or until the chicken is cooked through.\\r\\n5 . Remove the pan from the heat, stir in a 150g pot of Greek yogurt and some seasoning, then scatter over a small bunch of chopped coriander and more ground almonds, if using. Serve with brown or white basmati rice.\u0026quot;}\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 330 Grams (11.61 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Singh Cart","offers":[{"title":"Default Title","offer_id":39702995009614,"sku":"LAZQORPAS330GRA","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-qorma-paste-330-grams-1161-oz-564633.jpg?v=1652925218"},{"product_id":"laziza-quick-chicken-tikka-paste-spice-mix-paste-330-grams-5-99","title":"Laziza Quick Chicken Tikka Paste 330g","description":"\u003cp\u003e\u003cspan style=\"color: #0f0f10;\" data-mce-fragment=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Chicken Tikka Paste (Spice Mix Paste) 330 Grams$5.99 \\\u0026quot;\\r\\n1. Description\\r\\nThis rich and creamy flavorsome Chicken tikka rivals With Laziza Quick Chicken Tikka Paste. This is an easy recipe for Chicken Tikka Masala--chicken marinated in yogurt and spices and then served in a tomato cream sauce.\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Chicken tikka is one of the most popular chicken starters so make it easy \u0026amp; simple with \\\u0026quot;Laziza Quick Chicken Tikka Paste\\r\\n• This Chicken Tikka Paste is the key to mouth-melting, Juicy tender \u0026amp; succulent Chicken tikka\\r\\n• Make Restaurant Style Chicken Tikka At Home Within Few Minutes By soaking all of those Paste Flavoring\\r\\n• Tikka paste is a blend of spices, tomato purée, and oil that's usually used to marinate ingredients before cooking.\\r\\n\\r\\n3. How To Use :\\r\\n\\r\\n• Fry onion till golden, remove from oil, and spread on absorbent paper. When crisp, crush it and keep aside [avoid very fine grinding or making paste]\\r\\n• In the same oil put chicken, Laziza chicken masala [one bag] beaten yogurt, and fry for 5 mins. Add 1-2 cups of water, cover, and cook on low flame until meat is tender.\\r\\n• Add the crushed fried onion, stir for a while and cook on low flame until ghee\/oil separates from the gravy.\\r\\nTips: [1] for an enhanced taste add 1-2 tbsp of fine ginger shreds during step 2. [2] do not use overburnt or dark brown fried onion. [3] the yogurt should not be too sour - try a natural plain set yogurt.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}'\u003eThis rich and creamy flavorsome Chicken tikka rivals With Laziza Quick Chicken Tikka Paste. This is an easy recipe for Chicken Tikka Masala--chicken marinated in yogurt and spices and then served in a tomato cream sauce. \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #0f0f10;\" data-mce-fragment=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Chicken Tikka Paste (Spice Mix Paste) 330 Grams$5.99 \\\u0026quot;\\r\\n1. Description\\r\\nThis rich and creamy flavorsome Chicken tikka rivals With Laziza Quick Chicken Tikka Paste. This is an easy recipe for Chicken Tikka Masala--chicken marinated in yogurt and spices and then served in a tomato cream sauce.\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Chicken tikka is one of the most popular chicken starters so make it easy \u0026amp; simple with \\\u0026quot;Laziza Quick Chicken Tikka Paste\\r\\n• This Chicken Tikka Paste is the key to mouth-melting, Juicy tender \u0026amp; succulent Chicken tikka\\r\\n• Make Restaurant Style Chicken Tikka At Home Within Few Minutes By soaking all of those Paste Flavoring\\r\\n• Tikka paste is a blend of spices, tomato purée, and oil that's usually used to marinate ingredients before cooking.\\r\\n\\r\\n3. How To Use :\\r\\n\\r\\n• Fry onion till golden, remove from oil, and spread on absorbent paper. When crisp, crush it and keep aside [avoid very fine grinding or making paste]\\r\\n• In the same oil put chicken, Laziza chicken masala [one bag] beaten yogurt, and fry for 5 mins. Add 1-2 cups of water, cover, and cook on low flame until meat is tender.\\r\\n• Add the crushed fried onion, stir for a while and cook on low flame until ghee\/oil separates from the gravy.\\r\\nTips: [1] for an enhanced taste add 1-2 tbsp of fine ginger shreds during step 2. [2] do not use overburnt or dark brown fried onion. [3] the yogurt should not be too sour - try a natural plain set yogurt.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}'\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #0f0f10;\" data-mce-fragment=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Chicken Tikka Paste (Spice Mix Paste) 330 Grams$5.99 \\\u0026quot;\\r\\n1. Description\\r\\nThis rich and creamy flavorsome Chicken tikka rivals With Laziza Quick Chicken Tikka Paste. This is an easy recipe for Chicken Tikka Masala--chicken marinated in yogurt and spices and then served in a tomato cream sauce.\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Chicken tikka is one of the most popular chicken starters so make it easy \u0026amp; simple with \\\u0026quot;Laziza Quick Chicken Tikka Paste\\r\\n• This Chicken Tikka Paste is the key to mouth-melting, Juicy tender \u0026amp; succulent Chicken tikka\\r\\n• Make Restaurant Style Chicken Tikka At Home Within Few Minutes By soaking all of those Paste Flavoring\\r\\n• Tikka paste is a blend of spices, tomato purée, and oil that's usually used to marinate ingredients before cooking.\\r\\n\\r\\n3. How To Use :\\r\\n\\r\\n• Fry onion till golden, remove from oil, and spread on absorbent paper. When crisp, crush it and keep aside [avoid very fine grinding or making paste]\\r\\n• In the same oil put chicken, Laziza chicken masala [one bag] beaten yogurt, and fry for 5 mins. Add 1-2 cups of water, cover, and cook on low flame until meat is tender.\\r\\n• Add the crushed fried onion, stir for a while and cook on low flame until ghee\/oil separates from the gravy.\\r\\nTips: [1] for an enhanced taste add 1-2 tbsp of fine ginger shreds during step 2. [2] do not use overburnt or dark brown fried onion. [3] the yogurt should not be too sour - try a natural plain set yogurt.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}'\u003eChicken tikka is one of the most popular chicken starters so make it easy \u0026amp; simple with \"Laziza Quick Chicken Tikka Paste \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #0f0f10;\" data-mce-fragment=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Chicken Tikka Paste (Spice Mix Paste) 330 Grams$5.99 \\\u0026quot;\\r\\n1. Description\\r\\nThis rich and creamy flavorsome Chicken tikka rivals With Laziza Quick Chicken Tikka Paste. This is an easy recipe for Chicken Tikka Masala--chicken marinated in yogurt and spices and then served in a tomato cream sauce.\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Chicken tikka is one of the most popular chicken starters so make it easy \u0026amp; simple with \\\u0026quot;Laziza Quick Chicken Tikka Paste\\r\\n• This Chicken Tikka Paste is the key to mouth-melting, Juicy tender \u0026amp; succulent Chicken tikka\\r\\n• Make Restaurant Style Chicken Tikka At Home Within Few Minutes By soaking all of those Paste Flavoring\\r\\n• Tikka paste is a blend of spices, tomato purée, and oil that's usually used to marinate ingredients before cooking.\\r\\n\\r\\n3. How To Use :\\r\\n\\r\\n• Fry onion till golden, remove from oil, and spread on absorbent paper. When crisp, crush it and keep aside [avoid very fine grinding or making paste]\\r\\n• In the same oil put chicken, Laziza chicken masala [one bag] beaten yogurt, and fry for 5 mins. Add 1-2 cups of water, cover, and cook on low flame until meat is tender.\\r\\n• Add the crushed fried onion, stir for a while and cook on low flame until ghee\/oil separates from the gravy.\\r\\nTips: [1] for an enhanced taste add 1-2 tbsp of fine ginger shreds during step 2. [2] do not use overburnt or dark brown fried onion. [3] the yogurt should not be too sour - try a natural plain set yogurt.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}'\u003eThis Chicken Tikka Paste is the key to mouth-melting, Juicy tender \u0026amp; succulent Chicken tikka \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #0f0f10;\" data-mce-fragment=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Chicken Tikka Paste (Spice Mix Paste) 330 Grams$5.99 \\\u0026quot;\\r\\n1. Description\\r\\nThis rich and creamy flavorsome Chicken tikka rivals With Laziza Quick Chicken Tikka Paste. This is an easy recipe for Chicken Tikka Masala--chicken marinated in yogurt and spices and then served in a tomato cream sauce.\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Chicken tikka is one of the most popular chicken starters so make it easy \u0026amp; simple with \\\u0026quot;Laziza Quick Chicken Tikka Paste\\r\\n• This Chicken Tikka Paste is the key to mouth-melting, Juicy tender \u0026amp; succulent Chicken tikka\\r\\n• Make Restaurant Style Chicken Tikka At Home Within Few Minutes By soaking all of those Paste Flavoring\\r\\n• Tikka paste is a blend of spices, tomato purée, and oil that's usually used to marinate ingredients before cooking.\\r\\n\\r\\n3. How To Use :\\r\\n\\r\\n• Fry onion till golden, remove from oil, and spread on absorbent paper. When crisp, crush it and keep aside [avoid very fine grinding or making paste]\\r\\n• In the same oil put chicken, Laziza chicken masala [one bag] beaten yogurt, and fry for 5 mins. Add 1-2 cups of water, cover, and cook on low flame until meat is tender.\\r\\n• Add the crushed fried onion, stir for a while and cook on low flame until ghee\/oil separates from the gravy.\\r\\nTips: [1] for an enhanced taste add 1-2 tbsp of fine ginger shreds during step 2. [2] do not use overburnt or dark brown fried onion. [3] the yogurt should not be too sour - try a natural plain set yogurt.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}'\u003eMake Restaurant Style Chicken Tikka At Home Within Few Minutes By soaking all of those Paste Flavoring \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #0f0f10;\" data-mce-fragment=\"1\" data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Chicken Tikka Paste (Spice Mix Paste) 330 Grams$5.99 \\\u0026quot;\\r\\n1. Description\\r\\nThis rich and creamy flavorsome Chicken tikka rivals With Laziza Quick Chicken Tikka Paste. This is an easy recipe for Chicken Tikka Masala--chicken marinated in yogurt and spices and then served in a tomato cream sauce.\\r\\n\\r\\n2. Features :\\r\\n\\r\\n• Chicken tikka is one of the most popular chicken starters so make it easy \u0026amp; simple with \\\u0026quot;Laziza Quick Chicken Tikka Paste\\r\\n• This Chicken Tikka Paste is the key to mouth-melting, Juicy tender \u0026amp; succulent Chicken tikka\\r\\n• Make Restaurant Style Chicken Tikka At Home Within Few Minutes By soaking all of those Paste Flavoring\\r\\n• Tikka paste is a blend of spices, tomato purée, and oil that's usually used to marinate ingredients before cooking.\\r\\n\\r\\n3. How To Use :\\r\\n\\r\\n• Fry onion till golden, remove from oil, and spread on absorbent paper. When crisp, crush it and keep aside [avoid very fine grinding or making paste]\\r\\n• In the same oil put chicken, Laziza chicken masala [one bag] beaten yogurt, and fry for 5 mins. Add 1-2 cups of water, cover, and cook on low flame until meat is tender.\\r\\n• Add the crushed fried onion, stir for a while and cook on low flame until ghee\/oil separates from the gravy.\\r\\nTips: [1] for an enhanced taste add 1-2 tbsp of fine ginger shreds during step 2. [2] do not use overburnt or dark brown fried onion. [3] the yogurt should not be too sour - try a natural plain set yogurt.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}'\u003eTikka paste is a blend of spices, tomato purée, and oil that's usually used to marinate ingredients before cooking.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cspan style=\"color: #0f0f10;\"\u003e \u003cstrong\u003eHow To Use :\u003c\/strong\u003e \u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #0f0f10;\"\u003eFry onion till golden, remove from oil, and spread on absorbent paper. When crisp, crush it and keep aside [avoid very fine grinding or making paste]\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #0f0f10;\"\u003eIn the same oil put chicken, Laziza chicken masala [one bag] beaten yogurt, and fry for 5 mins. Add 1-2 cups of water, cover, and cook on low flame until meat is tender.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #0f0f10;\"\u003eAdd the crushed fried onion, stir for a while and cook on low flame until ghee\/oil separates from the gravy.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #0f0f10;\"\u003eTips: [1] for an enhanced taste add 1-2 tbsp of fine ginger shreds during step 2. [2] do not use overburnt or dark brown fried onion. [3] the yogurt should not be too sour - try a natural plain set yogurt.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: #0f0f10;\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #0f0f10;\"\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #0f0f10;\"\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 330 Grams\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #0f0f10;\"\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Singh Cart","offers":[{"title":"Default Title","offer_id":39705353224270,"sku":"LAZQUICHITIKKPAS330GRA","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-quick-chicken-tikka-paste-spice-mix-paste-330-grams-799769.jpg?v=1652925197"},{"product_id":"laziza-quick-seekh-kebab-paste-330-grams-11-61-oz-5-99","title":"Laziza Quick Seekh Kebab Paste 330g (11.61oz)","description":"\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste. kabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\u003c\/li\u003e\n\u003cli\u003eThis Paste is seasoned with herbs, warm spices, and aromatics Ingredients\u003c\/li\u003e\n\u003cli\u003eenjoy these chicken kebabs as an appetizer with green chutney\u003c\/li\u003e\n\u003cli\u003eit has a melt-in-mouth texture with Fresh Ingredients\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use :\u003c\/strong\u003e\u003c\/span\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #161515;\"\u003eFor the marination:\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eIn a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eThen add garlic paste, ginger paste, salt, and black pepper as per taste.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eAdd chopped coriander leaves and green chilies.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eRefrigerate the meat mixture, covered, to marinate for at least 5 hours.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #161515;\"\u003e\u003cstrong\u003eFor the kebabs:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eAbout 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seeks) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003e Brush them with oil and cook for another 2 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003e Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eGarnish with the chaat masala, onions, lemons, and serve along with green chutney.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 330 Grams (11.61 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Garlic, Ginger, Water, Vegetable Oil, Red Chilli, Salt, Coriander, Black Pepper, Coriander, Cinnamon, Cumin Seed, Acetic Acid (E-260), Mono Sodium glutamate (E-521) \u0026amp; Tartaric Acid (E-334)\u003c\/span\u003e\u003c\/p\u003e","brand":"Desimart","offers":[{"title":"Default Title","offer_id":39705375309902,"sku":"LAZQUISEEKEBPAS330GRA","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-quick-seekh-kebab-paste-330-grams-1161-oz-178917.jpg?v=1652925177"},{"product_id":"laziza-quick-tandoori-paste-spice-mix-paste-1000-grams-1-kg-11-99","title":"Laziza Quick Tandoori Paste 1000g","description":"\u003cp\u003e\u003cspan style=\"color: #0d0e0e;\"\u003eLaziza Quick Tandoori Paste is a popular paste which is also called tikka or tikka masala. It is traditionally used to marinate chicken, making it more delicious by using plain yogurt or dairy-free plain yogurt. \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThis masala paste retains its flavor much longer due to the use of Pure Spices\u003c\/li\u003e\n\u003cli\u003eLaziza masala paste is simply superb and goes well with any meat, seafood, and even veggies.\u003c\/li\u003e\n\u003cli\u003eThis paste has a mouth-melting test With its tantalizing aroma and rich flavor.\u003c\/li\u003e\n\u003cli\u003eThis spicy chicken recipe is simple to make with this Quick Tandoori Paste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: #0d0e0e;\"\u003e\u003cstrong\u003eHow To Use :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Quick Tandoori Paste (Spice Mix Paste) 1000 Grams (1 KG)$11.99 \\\"\\r\\n1. Description\\r\\nLaziza Quick Tandoori Paste is a popular paste which is also called tikka or tikka masala. It is traditionally used to marinate chicken, making it more delicious by using plain yogurt or dairy-free plain yogurt.\\r\\n\\r\\n2. Features :\\r\\n• This masala paste retains its flavor much longer due to the use of Pure Spices\\r\\n• Laziza masala paste is simply superb and goes well with any meat, seafood, and even veggies.\\r\\n• This paste has a mouth-melting test With its tantalizing aroma and rich flavor.\\r\\n• This spicy chicken recipe is simple to make with this Quick Tandoori Paste.\\r\\n3. How To Use :\\r\\n\\r\\n1. Mix all the ingredients together, except for the yogurt and water. This will make your paste. Keep in the fridge until ready to use.\\r\\n2. Once you are ready to marinade with this Laziza Quick Tandoori Paste, add the yogurt to the paste and then enough water to get the right consistency, approximately 2-3 tbsp.\\r\\n3. Mix your Chicken\/tofu\/halloumi or vegetables in the marinade, spoon into an air-tight container and leave in the fridge to soak up the flavors for a few hours or overnight. The cook in a grill pan or on a heated BBQ.\\r\\n4.Serve Hot \u0026amp; Enjoy!\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003eMix all the ingredients together, except for the yogurt and water. This will make your paste. Keep in the fridge until ready to use. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Quick Tandoori Paste (Spice Mix Paste) 1000 Grams (1 KG)$11.99 \\\"\\r\\n1. Description\\r\\nLaziza Quick Tandoori Paste is a popular paste which is also called tikka or tikka masala. It is traditionally used to marinate chicken, making it more delicious by using plain yogurt or dairy-free plain yogurt.\\r\\n\\r\\n2. Features :\\r\\n• This masala paste retains its flavor much longer due to the use of Pure Spices\\r\\n• Laziza masala paste is simply superb and goes well with any meat, seafood, and even veggies.\\r\\n• This paste has a mouth-melting test With its tantalizing aroma and rich flavor.\\r\\n• This spicy chicken recipe is simple to make with this Quick Tandoori Paste.\\r\\n3. How To Use :\\r\\n\\r\\n1. Mix all the ingredients together, except for the yogurt and water. This will make your paste. Keep in the fridge until ready to use.\\r\\n2. Once you are ready to marinade with this Laziza Quick Tandoori Paste, add the yogurt to the paste and then enough water to get the right consistency, approximately 2-3 tbsp.\\r\\n3. Mix your Chicken\/tofu\/halloumi or vegetables in the marinade, spoon into an air-tight container and leave in the fridge to soak up the flavors for a few hours or overnight. The cook in a grill pan or on a heated BBQ.\\r\\n4.Serve Hot \u0026amp; Enjoy!\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003eOnce you are ready to marinade with this Laziza Quick Tandoori Paste, add the yogurt to the paste and then enough water to get the right consistency, approximately 2-3 tbsp. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Quick Tandoori Paste (Spice Mix Paste) 1000 Grams (1 KG)$11.99 \\\"\\r\\n1. Description\\r\\nLaziza Quick Tandoori Paste is a popular paste which is also called tikka or tikka masala. It is traditionally used to marinate chicken, making it more delicious by using plain yogurt or dairy-free plain yogurt.\\r\\n\\r\\n2. Features :\\r\\n• This masala paste retains its flavor much longer due to the use of Pure Spices\\r\\n• Laziza masala paste is simply superb and goes well with any meat, seafood, and even veggies.\\r\\n• This paste has a mouth-melting test With its tantalizing aroma and rich flavor.\\r\\n• This spicy chicken recipe is simple to make with this Quick Tandoori Paste.\\r\\n3. How To Use :\\r\\n\\r\\n1. Mix all the ingredients together, except for the yogurt and water. This will make your paste. Keep in the fridge until ready to use.\\r\\n2. Once you are ready to marinade with this Laziza Quick Tandoori Paste, add the yogurt to the paste and then enough water to get the right consistency, approximately 2-3 tbsp.\\r\\n3. Mix your Chicken\/tofu\/halloumi or vegetables in the marinade, spoon into an air-tight container and leave in the fridge to soak up the flavors for a few hours or overnight. The cook in a grill pan or on a heated BBQ.\\r\\n4.Serve Hot \u0026amp; Enjoy!\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003e Mix your Chicken\/tofu\/halloumi or vegetables in the marinade, spoon into an air-tight container and leave in the fridge to soak up the flavors for a few hours or overnight. The cook in a grill pan or on a heated BBQ. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Quick Tandoori Paste (Spice Mix Paste) 1000 Grams (1 KG)$11.99 \\\"\\r\\n1. Description\\r\\nLaziza Quick Tandoori Paste is a popular paste which is also called tikka or tikka masala. It is traditionally used to marinate chicken, making it more delicious by using plain yogurt or dairy-free plain yogurt.\\r\\n\\r\\n2. Features :\\r\\n• This masala paste retains its flavor much longer due to the use of Pure Spices\\r\\n• Laziza masala paste is simply superb and goes well with any meat, seafood, and even veggies.\\r\\n• This paste has a mouth-melting test With its tantalizing aroma and rich flavor.\\r\\n• This spicy chicken recipe is simple to make with this Quick Tandoori Paste.\\r\\n3. How To Use :\\r\\n\\r\\n1. Mix all the ingredients together, except for the yogurt and water. This will make your paste. Keep in the fridge until ready to use.\\r\\n2. Once you are ready to marinade with this Laziza Quick Tandoori Paste, add the yogurt to the paste and then enough water to get the right consistency, approximately 2-3 tbsp.\\r\\n3. Mix your Chicken\/tofu\/halloumi or vegetables in the marinade, spoon into an air-tight container and leave in the fridge to soak up the flavors for a few hours or overnight. The cook in a grill pan or on a heated BBQ.\\r\\n4.Serve Hot \u0026amp; Enjoy!\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003eServe Hot \u0026amp; Enjoy!\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Quick Tandoori Paste (Spice Mix Paste) 1000 Grams (1 KG)$11.99 \\\"\\r\\n1. Description\\r\\nLaziza Quick Tandoori Paste is a popular paste which is also called tikka or tikka masala. It is traditionally used to marinate chicken, making it more delicious by using plain yogurt or dairy-free plain yogurt.\\r\\n\\r\\n2. Features :\\r\\n• This masala paste retains its flavor much longer due to the use of Pure Spices\\r\\n• Laziza masala paste is simply superb and goes well with any meat, seafood, and even veggies.\\r\\n• This paste has a mouth-melting test With its tantalizing aroma and rich flavor.\\r\\n• This spicy chicken recipe is simple to make with this Quick Tandoori Paste.\\r\\n3. How To Use :\\r\\n\\r\\n1. Mix all the ingredients together, except for the yogurt and water. This will make your paste. Keep in the fridge until ready to use.\\r\\n2. Once you are ready to marinade with this Laziza Quick Tandoori Paste, add the yogurt to the paste and then enough water to get the right consistency, approximately 2-3 tbsp.\\r\\n3. Mix your Chicken\/tofu\/halloumi or vegetables in the marinade, spoon into an air-tight container and leave in the fridge to soak up the flavors for a few hours or overnight. The cook in a grill pan or on a heated BBQ.\\r\\n4.Serve Hot \u0026amp; Enjoy!\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #0d0e0e;\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #0d0e0e;\"\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #0d0e0e;\"\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 1kg (35.52oz)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #0d0e0e;\"\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: #0d0e0e;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Garlic, Ginger, Water, Vegetable Oil, Red Chili, Salt, Coriander, Turmeric, Black Pepper, Cardamom, Roasted Cumin Powder, Tartaric Acid (E-334), Acetic Acid (E-260), Food Colour E - 102, E - 110 (FD\u0026amp;C No. Yellow 5, Yellow 6)\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Default Title","offer_id":39705401622606,"sku":"LAZQUITANPASSPIMIXPAS1000GRA","price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-quick-tandoori-paste-spice-mix-paste-1000-gram-389272.jpg?v=1652925222"},{"product_id":"laziza-quick-tandoori-paste-330-grams-11-61-oz-5-99","title":"Laziza Quick Tandoori Paste 330g (11.61oz)","description":"\u003cp data-mce-fragment=\"1\"\u003eElevate your culinary creations with the authentic flavors of Laziza Quick Tandoori Paste, a versatile blend that brings the essence of traditional tandoori cuisine to your kitchen. Crafted with a perfect balance of aromatic spices, this quick tandoori paste simplifies the art of marinating, allowing you to infuse your dishes with the bold and smoky flavors reminiscent of a tandoor. Whether you're grilling, baking, or barbecuing, Laziza Quick Tandoori Paste is your secret to achieving restaurant-quality tandoori dishes at home.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAuthentic Tandoori Flavors:\u003c\/strong\u003e Laziza Quick Tandoori Paste captures the authentic flavors of tandoori cuisine, creating a rich and aromatic base for a variety of dishes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVersatile Usage:\u003c\/strong\u003e Ideal for marinating chicken, fish, paneer, or vegetables, this tandoori paste adds a burst of flavor to your barbecue, grill, or oven-baked creations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTime-Saving Solution:\u003c\/strong\u003e Skip the time-consuming process of preparing tandoori marinades from scratch. Laziza Quick Tandoori Paste offers a convenient and time-saving solution for busy kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBalanced Spice Blend:\u003c\/strong\u003e The paste features a well-balanced blend of spices, including cumin, coriander, paprika, and more, ensuring a harmonious and flavorful marination.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eNo Artificial Preservatives:\u003c\/strong\u003e Laziza is committed to quality, and the tandoori paste is free from artificial preservatives, offering a natural and authentic taste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEnhance Home Cooking:\u003c\/strong\u003e Whether you're a seasoned chef or a home cook, Laziza Quick Tandoori Paste allows you to effortlessly bring the flavors of the tandoor to your home-cooked meals.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAllergy Advice Disclaimer:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eAllergy Advice: Laziza Quick Tandoori Paste may contain traces of nuts, dairy, or other allergens. Please check the packaging for specific allergen information, and if you have known allergies, exercise caution and consult with a healthcare professional if needed.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStorage Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eStore Laziza Quick Tandoori Paste in a cool, dry place. Once opened, refrigerate the paste to maintain freshness and flavor. Use within the recommended timeframe for optimal results.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCooking Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMarination:\u003c\/strong\u003e Coat your choice of protein or vegetables thoroughly with Laziza Quick Tandoori Paste. For a deeper flavor, marinate for a few hours or overnight in the refrigerator.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCooking Method:\u003c\/strong\u003e Grill, bake, or barbecue the marinated items until fully cooked, allowing the spices to infuse and create a mouthwatering tandoori experience.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eServe:\u003c\/strong\u003e Present your tandoori delights with a side of mint chutney or yogurt for a complete and satisfying meal.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBring the taste of the tandoor to your kitchen effortlessly with Laziza Quick Tandoori Paste, your shortcut to creating flavorful and aromatic tandoori dishes at home.\u003c\/p\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Quick Tandoori Paste (Spice Mix Paste) 1000 Grams (1 KG)$11.99 \\\"\\r\\n1. Description\\r\\nLaziza Quick Tandoori Paste is a popular paste which is also called tikka or tikka masala. It is traditionally used to marinate chicken, making it more delicious by using plain yogurt or dairy-free plain yogurt.\\r\\n\\r\\n2. Features :\\r\\n• This masala paste retains its flavor much longer due to the use of Pure Spices\\r\\n• Laziza masala paste is simply superb and goes well with any meat, seafood, and even veggies.\\r\\n• This paste has a mouth-melting test With its tantalizing aroma and rich flavor.\\r\\n• This spicy chicken recipe is simple to make with this Quick Tandoori Paste.\\r\\n3. How To Use :\\r\\n\\r\\n1. Mix all the ingredients together, except for the yogurt and water. This will make your paste. Keep in the fridge until ready to use.\\r\\n2. Once you are ready to marinade with this Laziza Quick Tandoori Paste, add the yogurt to the paste and then enough water to get the right consistency, approximately 2-3 tbsp.\\r\\n3. Mix your Chicken\/tofu\/halloumi or vegetables in the marinade, spoon into an air-tight container and leave in the fridge to soak up the flavors for a few hours or overnight. The cook in a grill pan or on a heated BBQ.\\r\\n4.Serve Hot \u0026amp; Enjoy!\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #141516;\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 330g (11.61oz)\u003cbr\u003e\u003cstrong\u003eIngredient\u003c\/strong\u003es: Garlic, Ginger, Water, Vegetable Oil, Red Chilli, Salt, Coriander, Black Pepper, Coriander, Cinnamon, Cumin Seed, Acetic Acid (E-260), Mono Sodium glutamate (E-521) \u0026amp; Tartaric Acid (E-334)\u003c\/span\u003e\u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Pack of 1","offer_id":47554874442009,"sku":"LAZQUITNPAS330GRA","price":6.99,"currency_code":"USD","in_stock":false},{"title":"Pack of 6","offer_id":47554874474777,"sku":"LAZQUITNPAS330GRA-2","price":37.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-quick-tandoori-paste-330g-1161oz-687692.jpg?v=1702329913"},{"product_id":"laziza-sindhi-biryani-paste-330-grams-11-61-oz-5-99","title":"Laziza Sindhi Biryani Paste 330g (11.61oz)","description":"\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003eLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\u003c\/span\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003eIt Is a traditional Pakistani concentrated paste that completes the making of dishes \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003eThis paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003eThis masala paste save Your time \u0026amp; Prepare delicious biryani at home \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003eIt is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use :\u003c\/strong\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003eFry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003eAdd Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003e Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat). \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003ePlace sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003eSeparately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003e Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Sindhi Biryani Paste 330 Grams (11.61 OZ)$5.99 \\\"\\r\\n\\r\\n1. Description\\r\\nLaziza Sindhi Biryani paste has a perfect blend of traditional spices which helps you make delicious Biryani at home. Sindhi biryani recipes also use potatoes and prunes, Rather than the regular Biryani, Sindhi Biryani is more spicy and tasty.\\r\\n2. Features :\\r\\n• It Is a traditional Pakistani concentrated paste that completes the making of dishes\\r\\n• This paste is made from fresh ingredients to ensure that the tempting aroma of the biryani creates your mood Happily.\\r\\n• This masala paste save  Your time \u0026amp; Prepare delicious biryani at home\\r\\n• It is packed with extra fresh hygiene \u0026amp; nutritional value so it has more shelf life\\r\\n3. How To Use :\\r\\n\\r\\n1. Fry onions in hot oil until lightly golden. Add meat and garlic paste. Stir fry for 4-5 minutes on high heat.\\r\\n2. Add Laziza Sindhi Biryani Mix, potatoes, yogurt, ginger paste, and stir fry for 5 minutes.\\r\\n3. Add water (Beef\/Lamb 4 cups, Chicken 2 cups). Cover and cook on low heat until meat is tender. When cooked there should be about two cups of gravy left (If less add water, if more increase heat).\\r\\n4. Place sliced tomatoes, green chilies, fresh coriander, and mint leaves over the meat. Do not mix meat and green masala. Cover and cook on low heat for 5 minutes. Do not stir.\\r\\n5. Separately: In 15 cups \/ 3 liters of boiling water, stir in 3 tablespoons of salt and soaked rice. Boil rice until ¾ cooked. Remove and drain thoroughly.\\r\\n6. Spread cooked rice evenly over meat. Do not mix rice and meat. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.\"}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 330 Grams (11.61 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003c\/span\u003e\u003c\/p\u003e","brand":"Desimart","offers":[{"title":"Default Title","offer_id":39705407291470,"sku":"LAZSINBIRPAS330GRA","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-sindhi-biryani-paste-330-grams-1161-oz-669014.jpg?v=1652925204"},{"product_id":"laziza-tandoori-b-b-q-masala-with-ginger-garlic-spice-mix-2-79","title":"Laziza Tandoori B.B.Q Masala with Ginger And Garlic Spice Mix 100g","description":"\u003cp data-mce-fragment=\"1\"\u003eEmbark on a culinary journey with Laziza Tandoori\/B.B.Q Masala, enriched with the aromatic infusion of ginger and garlic, a delightful blend that brings the essence of traditional tandoori and barbecue flavors to your dishes. Meticulously crafted with a harmonious mix of spices, this masala adds depth, warmth, and a touch of zing to your marinations. Elevate your grilling experience and infuse your barbecues with the tantalizing taste of Laziza Tandoori\/B.B.Q Masala, where the richness of ginger and garlic enhances every bite.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGinger \u0026amp; Garlic Fusion:\u003c\/strong\u003e Laziza Tandoori\/B.B.Q Masala is uniquely infused with the rich and aromatic flavors of ginger and garlic, providing a robust base for marinations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVersatile Seasoning:\u003c\/strong\u003e Ideal for tandoori dishes, barbecues, grilling, or oven-baked delights, this masala enhances the taste of meats, vegetables, paneer, and more.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBalanced Spice Profile:\u003c\/strong\u003e The masala boasts a well-balanced blend of spices, including cumin, coriander, and paprika, ensuring a symphony of flavors in every bite.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eConvenient Preparation:\u003c\/strong\u003e Skip the hassle of preparing complex marinades from scratch. Laziza Tandoori\/B.B.Q Masala offers a convenient solution for effortlessly infusing your dishes with authentic flavors.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eEnriched Marination:\u003c\/strong\u003e The combination of ginger and garlic not only adds depth to the flavor but also tenderizes and enhances the texture of your chosen ingredients during marination.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eNo Artificial Preservatives:\u003c\/strong\u003e Committed to quality, Laziza ensures that the Tandoori\/B.B.Q Masala is free from artificial preservatives, delivering a natural and authentic taste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAllergy Advice Disclaimer:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eAllergy Advice: Laziza Tandoori\/B.B.Q Masala with Ginger \u0026amp; Garlic may contain traces of nuts, dairy, or other allergens. Please check the packaging for specific allergen information, and if you have known allergies, exercise caution and consult with a healthcare professional if needed.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStorage Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eStore Laziza Tandoori\/B.B.Q Masala in a cool, dry place. Once opened, ensure the lid is tightly sealed to preserve the freshness and intensity of the masala. Use within the recommended timeframe for optimal results.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCooking Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMarination:\u003c\/strong\u003e Generously coat your preferred ingredients with Laziza Tandoori\/B.B.Q Masala, ensuring even coverage for a rich and flavorful marination.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eResting Time:\u003c\/strong\u003e Allow the marinated items to rest for a few hours or, for an intensified flavor, marinate overnight in the refrigerator.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCooking Method:\u003c\/strong\u003e Grill, barbecue, or bake the marinated items until fully cooked, letting the spices and the infusion of ginger and garlic create a mouthwatering experience.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eServe:\u003c\/strong\u003e Present your tandoori or barbecue masterpieces with your favorite sides for a delicious and memorable dining experience.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003eImmerse your dishes in the enticing fusion of Laziza Tandoori\/B.B.Q Masala with Ginger \u0026amp; Garlic, and transform your cooking into a flavor-rich celebration.\u003c\/p\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Tandoori\/B.B.Q Masala with Ginger \u0026amp; Garlic (Spice Mix)$2.79 \\\"\\n1. Description\\nLaziza Tandoori masala is made with assorted spices that lend their unique flavors and aromas. that make the most Delicious and unbelievably irresistible tandoori dishes ever!\\n\\n2. Features :\\n\\n• The magic comes from the Pure spice blend that forms an integral part of any tandoori dish!\\n• It is used primarily for marinating veg and non-veg food like paneer, tofu, mushrooms, mutton, chicken, and veggies\\n• You may even sprinkle it over gravies and stews, salads, and soups\\n• you can prepare your own fresh and most flavourful Tandoori Dish at home in less time by using this masala\\n\\n3. How To Use :\\n1. Clean the chicken thoroughly and make incisions with a sharp knife in order to marinate the chicken well.\\n\\n2. For marinating, make a smooth paste with Kitchen Treasures Chilli powder, turmeric powder, garam masala, ginger-garlic paste, lemon juice, curds, and salt.\\n\\n3. Rub the chicken with this mixture and keep it in the fridge to marinate for about 2 hours.\\n\\n4. Cook it on the skewer, tandoor, or hot oven at 220 degrees Celsius for about 10 – 12 minutes.\\n\\n5. Baste with butter and cook again for 5 min.\\n\\n6. Sprinkle it with chat masala and chopped coriander after you take it out of the oven. Serve hot with some green salad\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd,\u003cbr\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 100g (3.52oz)\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Red Chilli, Coriander, Salt, Turmeric, Dried Garlic 3%, Dried Ginger 3%, Roasted Cumin Powder, Cardamom, Tartaric Acid, Food Colour E-110 (FD\u0026amp;C Yellow 6), Food Colour E-129 (FD\u0026amp;C Red 40)\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Pack of 1","offer_id":47554896003353,"sku":"LAZTANBBQMASGINGAR","price":2.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 6","offer_id":47554896036121,"sku":"LAZIZATANDOORIMAS100G6","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-tandooribbq-masala-with-ginger-garlic-spice-mix-699469.jpg?v=1652925168"},{"product_id":"laziza-tikka-botti-masala-with-garlic-ginger-spice-mix-100-grams-2-79","title":"Laziza Tikka Botti Masala with Garlic And Ginger Spice Mix 100g","description":"\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Tikka Botti Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Tikka Boti Masala is the aromatic blend of spices, that brings a superb taste to your barbecue recipes, this spice is perfect for several barbecue recipes, enticing flavors of traditional and rich spices, Tikka boti masala Mix adds to the finest barbeque experience\\r\\n2. Features :\\r\\n• Tikka boti is A popular South Asian dish, these kebabs are tender, fragrant, and filled with flavor\\r\\n• This tikka boti masala gives you the finest barbeque experience for the perfect family get-together.\\r\\n• Serve hot Tikka Boti with Chutney\/Sauce and fresh salad.\\r\\n• For garnishing Tikka Boti, you can use salad leaves, lemon wedges, fresh coriander, and onion.\\r\\n3. How To Use\\r\\n• Gather the ingredients, In a large bowl combine yogurt, papaya, garlic, lime juice, ginger, cumin, onion powder, salt, and minced chilies. Add cubed meat to the mixture and coat well.\\r\\n• Cover bowl with plastic wrap and place in refrigerator. Marinate meat\/Chicken for 4 to 12 hours.\\r\\n• Preheat grill for medium-high heat. Right before placing kebabs on the grill, oil the grill grates. Do this with a long pair of tongs, folded paper towels, and oil.\\r\\n• Remove meat from refrigerator and thread cubes onto skewers. Depending on the length of the skewer, plan on between 5 to 8 pieces per skewer. Do not overcrowd skewers and make sure there is enough room at the top and bottom of each one.\\r\\n• Place boti kebabs onto the grill and cook for 10 to 12 minutes, rotating occasionally.\\r\\n• Once cooked through, remove from heat and serve Hot\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eLaziza Tikka Boti Masala is the aromatic blend of spices, that brings a superb taste to your barbecue recipes, this spice is perfect for several barbecue recipes, enticing flavors of traditional and rich spices, Tikka boti masala Mix adds to the finest barbeque experience\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Tikka Botti Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Tikka Boti Masala is the aromatic blend of spices, that brings a superb taste to your barbecue recipes, this spice is perfect for several barbecue recipes, enticing flavors of traditional and rich spices, Tikka boti masala Mix adds to the finest barbeque experience\\r\\n2. Features :\\r\\n• Tikka boti is A popular South Asian dish, these kebabs are tender, fragrant, and filled with flavor\\r\\n• This tikka boti masala gives you the finest barbeque experience for the perfect family get-together.\\r\\n• Serve hot Tikka Boti with Chutney\/Sauce and fresh salad.\\r\\n• For garnishing Tikka Boti, you can use salad leaves, lemon wedges, fresh coriander, and onion.\\r\\n3. How To Use\\r\\n• Gather the ingredients, In a large bowl combine yogurt, papaya, garlic, lime juice, ginger, cumin, onion powder, salt, and minced chilies. Add cubed meat to the mixture and coat well.\\r\\n• Cover bowl with plastic wrap and place in refrigerator. Marinate meat\/Chicken for 4 to 12 hours.\\r\\n• Preheat grill for medium-high heat. Right before placing kebabs on the grill, oil the grill grates. Do this with a long pair of tongs, folded paper towels, and oil.\\r\\n• Remove meat from refrigerator and thread cubes onto skewers. Depending on the length of the skewer, plan on between 5 to 8 pieces per skewer. Do not overcrowd skewers and make sure there is enough room at the top and bottom of each one.\\r\\n• Place boti kebabs onto the grill and cook for 10 to 12 minutes, rotating occasionally.\\r\\n• Once cooked through, remove from heat and serve Hot\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eTikka boti is A popular South Asian dish, these kebabs are tender, fragrant, and filled with flavor \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Tikka Botti Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Tikka Boti Masala is the aromatic blend of spices, that brings a superb taste to your barbecue recipes, this spice is perfect for several barbecue recipes, enticing flavors of traditional and rich spices, Tikka boti masala Mix adds to the finest barbeque experience\\r\\n2. Features :\\r\\n• Tikka boti is A popular South Asian dish, these kebabs are tender, fragrant, and filled with flavor\\r\\n• This tikka boti masala gives you the finest barbeque experience for the perfect family get-together.\\r\\n• Serve hot Tikka Boti with Chutney\/Sauce and fresh salad.\\r\\n• For garnishing Tikka Boti, you can use salad leaves, lemon wedges, fresh coriander, and onion.\\r\\n3. How To Use\\r\\n• Gather the ingredients, In a large bowl combine yogurt, papaya, garlic, lime juice, ginger, cumin, onion powder, salt, and minced chilies. Add cubed meat to the mixture and coat well.\\r\\n• Cover bowl with plastic wrap and place in refrigerator. Marinate meat\/Chicken for 4 to 12 hours.\\r\\n• Preheat grill for medium-high heat. Right before placing kebabs on the grill, oil the grill grates. Do this with a long pair of tongs, folded paper towels, and oil.\\r\\n• Remove meat from refrigerator and thread cubes onto skewers. Depending on the length of the skewer, plan on between 5 to 8 pieces per skewer. Do not overcrowd skewers and make sure there is enough room at the top and bottom of each one.\\r\\n• Place boti kebabs onto the grill and cook for 10 to 12 minutes, rotating occasionally.\\r\\n• Once cooked through, remove from heat and serve Hot\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eThis tikka boti masala gives you the finest barbeque experience for the perfect family get-together. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Tikka Botti Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Tikka Boti Masala is the aromatic blend of spices, that brings a superb taste to your barbecue recipes, this spice is perfect for several barbecue recipes, enticing flavors of traditional and rich spices, Tikka boti masala Mix adds to the finest barbeque experience\\r\\n2. Features :\\r\\n• Tikka boti is A popular South Asian dish, these kebabs are tender, fragrant, and filled with flavor\\r\\n• This tikka boti masala gives you the finest barbeque experience for the perfect family get-together.\\r\\n• Serve hot Tikka Boti with Chutney\/Sauce and fresh salad.\\r\\n• For garnishing Tikka Boti, you can use salad leaves, lemon wedges, fresh coriander, and onion.\\r\\n3. How To Use\\r\\n• Gather the ingredients, In a large bowl combine yogurt, papaya, garlic, lime juice, ginger, cumin, onion powder, salt, and minced chilies. Add cubed meat to the mixture and coat well.\\r\\n• Cover bowl with plastic wrap and place in refrigerator. Marinate meat\/Chicken for 4 to 12 hours.\\r\\n• Preheat grill for medium-high heat. Right before placing kebabs on the grill, oil the grill grates. Do this with a long pair of tongs, folded paper towels, and oil.\\r\\n• Remove meat from refrigerator and thread cubes onto skewers. Depending on the length of the skewer, plan on between 5 to 8 pieces per skewer. Do not overcrowd skewers and make sure there is enough room at the top and bottom of each one.\\r\\n• Place boti kebabs onto the grill and cook for 10 to 12 minutes, rotating occasionally.\\r\\n• Once cooked through, remove from heat and serve Hot\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eServe hot Tikka Boti with Chutney\/Sauce and fresh salad. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Tikka Botti Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nLaziza Tikka Boti Masala is the aromatic blend of spices, that brings a superb taste to your barbecue recipes, this spice is perfect for several barbecue recipes, enticing flavors of traditional and rich spices, Tikka boti masala Mix adds to the finest barbeque experience\\r\\n2. Features :\\r\\n• Tikka boti is A popular South Asian dish, these kebabs are tender, fragrant, and filled with flavor\\r\\n• This tikka boti masala gives you the finest barbeque experience for the perfect family get-together.\\r\\n• Serve hot Tikka Boti with Chutney\/Sauce and fresh salad.\\r\\n• For garnishing Tikka Boti, you can use salad leaves, lemon wedges, fresh coriander, and onion.\\r\\n3. How To Use\\r\\n• Gather the ingredients, In a large bowl combine yogurt, papaya, garlic, lime juice, ginger, cumin, onion powder, salt, and minced chilies. Add cubed meat to the mixture and coat well.\\r\\n• Cover bowl with plastic wrap and place in refrigerator. Marinate meat\/Chicken for 4 to 12 hours.\\r\\n• Preheat grill for medium-high heat. Right before placing kebabs on the grill, oil the grill grates. Do this with a long pair of tongs, folded paper towels, and oil.\\r\\n• Remove meat from refrigerator and thread cubes onto skewers. Depending on the length of the skewer, plan on between 5 to 8 pieces per skewer. Do not overcrowd skewers and make sure there is enough room at the top and bottom of each one.\\r\\n• Place boti kebabs onto the grill and cook for 10 to 12 minutes, rotating occasionally.\\r\\n• Once cooked through, remove from heat and serve Hot\"}' data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003eFor garnishing Tikka Boti, you can use salad leaves, lemon wedges, fresh coriander, and onion. \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow To Use\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eGather the ingredients, In a large bowl combine yogurt, papaya, garlic, lime juice, ginger, cumin, onion powder, salt, and minced chilies. Add cubed meat to the mixture and coat well.\u003c\/li\u003e\n\u003cli\u003e Cover bowl with plastic wrap and place in refrigerator. Marinate meat\/Chicken for 4 to 12 hours.\u003c\/li\u003e\n\u003cli\u003ePreheat the grill for medium-high heat. Right before placing kebabs on the grill, oil the grill grates. Do this with a long pair of tongs, folded paper towels, and oil.\u003c\/li\u003e\n\u003cli\u003eRemove meat from the refrigerator and thread cubes onto skewers. Depending on the length of the skewer, plan on between 5 to 8 pieces per skewer. Do not overcrowd skewers and make sure there is enough room at the top and bottom of each one.\u003c\/li\u003e\n\u003cli\u003ePlace both kebabs onto the grill and cook for 10 to 12 minutes, rotating occasionally.\u003c\/li\u003e\n\u003cli\u003eOnce cooked through, remove from heat and serve Hot\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd\u003cbr\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 100 Grams (3.52 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Dry and Cool Place\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Red Chilli, Coriander, Salt, Turmeric, Dried Garlic 3%, Dried Ginger 3%, Dried Mango, Paprika, Roasted Cumin Powder, Black Pepper, Cardamom, Tartaric Acid, Foods Colour E-110 (FD\u0026amp;C Yellow 6), Food Colour E 129 (FD\u0026amp;C Red 40)\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Default Title","offer_id":39705424199758,"sku":"LAZTIKBOTMASGARGIN100GRA","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-tikka-botti-masala-with-garlic-ginger-spice-mix-100-grams-710073.jpg?v=1652925214"},{"product_id":"laziza-yakhni-pulao-masala-with-garlic-ginger-spice-mix-100-grams-2-79","title":"Laziza Yakhni Pulao Masala with Garlic And Ginger Spice Mix 100g","description":"\u003cp\u003e\u003cspan style=\"color: #0d0e0e;\"\u003eYakhni pulao is different from traditional Biryani. whereas in Yakhni Pulao rice and prepared meat yakhni are boiled together to attain the flavors. It gets its name from the Yakhni (meat stock). This is ginger and garlic flavor spice for pulao and biryani\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"color: #0d0e0e;\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Yakhni Pulao Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nYakhni pulao is different from traditional Biryani. whereas in Yakhni Pulao rice and prepared meat yakhni are boiled together to attain the flavors. It gets its name from the Yakhni (meat stock). This is ginger and garlic flavor spice for pulao and biryani\\r\\n2. Features :\\r\\n• The taste is improved and the flavor is increased if you cook it with Laziza Yakhni Pulao Masala mix.\\r\\n• serve it with raita or some gravy to impress your guests and to let them adore your culinary skills.\\r\\n• Laziza Yakhni Pulao Masala is a simple recipe and easy to cook with a tremendous taste that is created by stock and whole spices\\r\\n• The process of cleaning, drying, and packaging is all done hygienically under strict supervision and according to international standards\\r\\n3. How To Use\\r\\n1. Fry onion in hot oil\/ghee until Golden. Add meat and stir fry for a while. Put yogurt, ginger contents of Laziza Yakhni Pulao Masala (one bag only) and fry for 5 minutes.\\r\\n2. Add 5–6 glasses of water, cover, and cook on low or medium flame until meat is tender. (Ensure that when the meat is tender water should remain about 4 glasses, if less then add the desired quantity of water).\\r\\n3. Drain out the water of soaked rice and then put in the boiling meat and stock.\\r\\n4. Cover the lid properly \/ tightly and cook on medium flame exactly for 20 minutes.\\r\\n5. Enjoy the hot Yakni Pulao with cucumber raita.\"}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003eThe taste is improved and the flavor is increased if you cook it with Laziza Yakhni Pulao Masala mix. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Yakhni Pulao Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nYakhni pulao is different from traditional Biryani. whereas in Yakhni Pulao rice and prepared meat yakhni are boiled together to attain the flavors. It gets its name from the Yakhni (meat stock). This is ginger and garlic flavor spice for pulao and biryani\\r\\n2. Features :\\r\\n• The taste is improved and the flavor is increased if you cook it with Laziza Yakhni Pulao Masala mix.\\r\\n• serve it with raita or some gravy to impress your guests and to let them adore your culinary skills.\\r\\n• Laziza Yakhni Pulao Masala is a simple recipe and easy to cook with a tremendous taste that is created by stock and whole spices\\r\\n• The process of cleaning, drying, and packaging is all done hygienically under strict supervision and according to international standards\\r\\n3. How To Use\\r\\n1. Fry onion in hot oil\/ghee until Golden. Add meat and stir fry for a while. Put yogurt, ginger contents of Laziza Yakhni Pulao Masala (one bag only) and fry for 5 minutes.\\r\\n2. Add 5–6 glasses of water, cover, and cook on low or medium flame until meat is tender. (Ensure that when the meat is tender water should remain about 4 glasses, if less then add the desired quantity of water).\\r\\n3. Drain out the water of soaked rice and then put in the boiling meat and stock.\\r\\n4. Cover the lid properly \/ tightly and cook on medium flame exactly for 20 minutes.\\r\\n5. Enjoy the hot Yakni Pulao with cucumber raita.\"}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003eserve it with raita or some gravy to impress your guests and to let them adore your culinary skills. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Yakhni Pulao Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nYakhni pulao is different from traditional Biryani. whereas in Yakhni Pulao rice and prepared meat yakhni are boiled together to attain the flavors. It gets its name from the Yakhni (meat stock). This is ginger and garlic flavor spice for pulao and biryani\\r\\n2. Features :\\r\\n• The taste is improved and the flavor is increased if you cook it with Laziza Yakhni Pulao Masala mix.\\r\\n• serve it with raita or some gravy to impress your guests and to let them adore your culinary skills.\\r\\n• Laziza Yakhni Pulao Masala is a simple recipe and easy to cook with a tremendous taste that is created by stock and whole spices\\r\\n• The process of cleaning, drying, and packaging is all done hygienically under strict supervision and according to international standards\\r\\n3. How To Use\\r\\n1. Fry onion in hot oil\/ghee until Golden. Add meat and stir fry for a while. Put yogurt, ginger contents of Laziza Yakhni Pulao Masala (one bag only) and fry for 5 minutes.\\r\\n2. Add 5–6 glasses of water, cover, and cook on low or medium flame until meat is tender. (Ensure that when the meat is tender water should remain about 4 glasses, if less then add the desired quantity of water).\\r\\n3. Drain out the water of soaked rice and then put in the boiling meat and stock.\\r\\n4. Cover the lid properly \/ tightly and cook on medium flame exactly for 20 minutes.\\r\\n5. Enjoy the hot Yakni Pulao with cucumber raita.\"}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003eLaziza Yakhni Pulao Masala is a simple recipe and easy to cook with a tremendous taste that is created by stock and whole spices \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Yakhni Pulao Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nYakhni pulao is different from traditional Biryani. whereas in Yakhni Pulao rice and prepared meat yakhni are boiled together to attain the flavors. It gets its name from the Yakhni (meat stock). This is ginger and garlic flavor spice for pulao and biryani\\r\\n2. Features :\\r\\n• The taste is improved and the flavor is increased if you cook it with Laziza Yakhni Pulao Masala mix.\\r\\n• serve it with raita or some gravy to impress your guests and to let them adore your culinary skills.\\r\\n• Laziza Yakhni Pulao Masala is a simple recipe and easy to cook with a tremendous taste that is created by stock and whole spices\\r\\n• The process of cleaning, drying, and packaging is all done hygienically under strict supervision and according to international standards\\r\\n3. How To Use\\r\\n1. Fry onion in hot oil\/ghee until Golden. Add meat and stir fry for a while. Put yogurt, ginger contents of Laziza Yakhni Pulao Masala (one bag only) and fry for 5 minutes.\\r\\n2. Add 5–6 glasses of water, cover, and cook on low or medium flame until meat is tender. (Ensure that when the meat is tender water should remain about 4 glasses, if less then add the desired quantity of water).\\r\\n3. Drain out the water of soaked rice and then put in the boiling meat and stock.\\r\\n4. Cover the lid properly \/ tightly and cook on medium flame exactly for 20 minutes.\\r\\n5. Enjoy the hot Yakni Pulao with cucumber raita.\"}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003eThe process of cleaning, drying, and packaging is all done hygienically under strict supervision and according to international standards \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Yakhni Pulao Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nYakhni pulao is different from traditional Biryani. whereas in Yakhni Pulao rice and prepared meat yakhni are boiled together to attain the flavors. It gets its name from the Yakhni (meat stock). This is ginger and garlic flavor spice for pulao and biryani\\r\\n2. Features :\\r\\n• The taste is improved and the flavor is increased if you cook it with Laziza Yakhni Pulao Masala mix.\\r\\n• serve it with raita or some gravy to impress your guests and to let them adore your culinary skills.\\r\\n• Laziza Yakhni Pulao Masala is a simple recipe and easy to cook with a tremendous taste that is created by stock and whole spices\\r\\n• The process of cleaning, drying, and packaging is all done hygienically under strict supervision and according to international standards\\r\\n3. How To Use\\r\\n1. Fry onion in hot oil\/ghee until Golden. Add meat and stir fry for a while. Put yogurt, ginger contents of Laziza Yakhni Pulao Masala (one bag only) and fry for 5 minutes.\\r\\n2. Add 5–6 glasses of water, cover, and cook on low or medium flame until meat is tender. (Ensure that when the meat is tender water should remain about 4 glasses, if less then add the desired quantity of water).\\r\\n3. Drain out the water of soaked rice and then put in the boiling meat and stock.\\r\\n4. Cover the lid properly \/ tightly and cook on medium flame exactly for 20 minutes.\\r\\n5. Enjoy the hot Yakni Pulao with cucumber raita.\"}' data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #0d0e0e;\"\u003e\u003cstrong\u003eHow To Use\u003c\/strong\u003e \u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Yakhni Pulao Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nYakhni pulao is different from traditional Biryani. whereas in Yakhni Pulao rice and prepared meat yakhni are boiled together to attain the flavors. It gets its name from the Yakhni (meat stock). This is ginger and garlic flavor spice for pulao and biryani\\r\\n2. Features :\\r\\n• The taste is improved and the flavor is increased if you cook it with Laziza Yakhni Pulao Masala mix.\\r\\n• serve it with raita or some gravy to impress your guests and to let them adore your culinary skills.\\r\\n• Laziza Yakhni Pulao Masala is a simple recipe and easy to cook with a tremendous taste that is created by stock and whole spices\\r\\n• The process of cleaning, drying, and packaging is all done hygienically under strict supervision and according to international standards\\r\\n3. How To Use\\r\\n1. Fry onion in hot oil\/ghee until Golden. Add meat and stir fry for a while. Put yogurt, ginger contents of Laziza Yakhni Pulao Masala (one bag only) and fry for 5 minutes.\\r\\n2. Add 5–6 glasses of water, cover, and cook on low or medium flame until meat is tender. (Ensure that when the meat is tender water should remain about 4 glasses, if less then add the desired quantity of water).\\r\\n3. Drain out the water of soaked rice and then put in the boiling meat and stock.\\r\\n4. Cover the lid properly \/ tightly and cook on medium flame exactly for 20 minutes.\\r\\n5. Enjoy the hot Yakni Pulao with cucumber raita.\"}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003eFry onion in hot oil\/ghee until Golden. Add meat and stir fry for a while. Put yogurt, ginger contents of Laziza Yakhni Pulao Masala (one bag only) and fry for 5 minutes. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Yakhni Pulao Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nYakhni pulao is different from traditional Biryani. whereas in Yakhni Pulao rice and prepared meat yakhni are boiled together to attain the flavors. It gets its name from the Yakhni (meat stock). This is ginger and garlic flavor spice for pulao and biryani\\r\\n2. Features :\\r\\n• The taste is improved and the flavor is increased if you cook it with Laziza Yakhni Pulao Masala mix.\\r\\n• serve it with raita or some gravy to impress your guests and to let them adore your culinary skills.\\r\\n• Laziza Yakhni Pulao Masala is a simple recipe and easy to cook with a tremendous taste that is created by stock and whole spices\\r\\n• The process of cleaning, drying, and packaging is all done hygienically under strict supervision and according to international standards\\r\\n3. How To Use\\r\\n1. Fry onion in hot oil\/ghee until Golden. Add meat and stir fry for a while. Put yogurt, ginger contents of Laziza Yakhni Pulao Masala (one bag only) and fry for 5 minutes.\\r\\n2. Add 5–6 glasses of water, cover, and cook on low or medium flame until meat is tender. (Ensure that when the meat is tender water should remain about 4 glasses, if less then add the desired quantity of water).\\r\\n3. Drain out the water of soaked rice and then put in the boiling meat and stock.\\r\\n4. Cover the lid properly \/ tightly and cook on medium flame exactly for 20 minutes.\\r\\n5. Enjoy the hot Yakni Pulao with cucumber raita.\"}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003e Add 5–6 glasses of water, cover, and cook on low or medium flame until meat is tender. (Ensure that when the meat is tender water should remain about 4 glasses, if less then add the desired quantity of water). \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Yakhni Pulao Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nYakhni pulao is different from traditional Biryani. whereas in Yakhni Pulao rice and prepared meat yakhni are boiled together to attain the flavors. It gets its name from the Yakhni (meat stock). This is ginger and garlic flavor spice for pulao and biryani\\r\\n2. Features :\\r\\n• The taste is improved and the flavor is increased if you cook it with Laziza Yakhni Pulao Masala mix.\\r\\n• serve it with raita or some gravy to impress your guests and to let them adore your culinary skills.\\r\\n• Laziza Yakhni Pulao Masala is a simple recipe and easy to cook with a tremendous taste that is created by stock and whole spices\\r\\n• The process of cleaning, drying, and packaging is all done hygienically under strict supervision and according to international standards\\r\\n3. How To Use\\r\\n1. Fry onion in hot oil\/ghee until Golden. Add meat and stir fry for a while. Put yogurt, ginger contents of Laziza Yakhni Pulao Masala (one bag only) and fry for 5 minutes.\\r\\n2. Add 5–6 glasses of water, cover, and cook on low or medium flame until meat is tender. (Ensure that when the meat is tender water should remain about 4 glasses, if less then add the desired quantity of water).\\r\\n3. Drain out the water of soaked rice and then put in the boiling meat and stock.\\r\\n4. Cover the lid properly \/ tightly and cook on medium flame exactly for 20 minutes.\\r\\n5. Enjoy the hot Yakni Pulao with cucumber raita.\"}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003eDrain out the water of soaked rice and then put in the boiling meat and stock. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Yakhni Pulao Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nYakhni pulao is different from traditional Biryani. whereas in Yakhni Pulao rice and prepared meat yakhni are boiled together to attain the flavors. It gets its name from the Yakhni (meat stock). This is ginger and garlic flavor spice for pulao and biryani\\r\\n2. Features :\\r\\n• The taste is improved and the flavor is increased if you cook it with Laziza Yakhni Pulao Masala mix.\\r\\n• serve it with raita or some gravy to impress your guests and to let them adore your culinary skills.\\r\\n• Laziza Yakhni Pulao Masala is a simple recipe and easy to cook with a tremendous taste that is created by stock and whole spices\\r\\n• The process of cleaning, drying, and packaging is all done hygienically under strict supervision and according to international standards\\r\\n3. How To Use\\r\\n1. Fry onion in hot oil\/ghee until Golden. Add meat and stir fry for a while. Put yogurt, ginger contents of Laziza Yakhni Pulao Masala (one bag only) and fry for 5 minutes.\\r\\n2. Add 5–6 glasses of water, cover, and cook on low or medium flame until meat is tender. (Ensure that when the meat is tender water should remain about 4 glasses, if less then add the desired quantity of water).\\r\\n3. Drain out the water of soaked rice and then put in the boiling meat and stock.\\r\\n4. Cover the lid properly \/ tightly and cook on medium flame exactly for 20 minutes.\\r\\n5. Enjoy the hot Yakni Pulao with cucumber raita.\"}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003eCover the lid properly \/ tightly and cook on medium flame exactly for 20 minutes. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Yakhni Pulao Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nYakhni pulao is different from traditional Biryani. whereas in Yakhni Pulao rice and prepared meat yakhni are boiled together to attain the flavors. It gets its name from the Yakhni (meat stock). This is ginger and garlic flavor spice for pulao and biryani\\r\\n2. Features :\\r\\n• The taste is improved and the flavor is increased if you cook it with Laziza Yakhni Pulao Masala mix.\\r\\n• serve it with raita or some gravy to impress your guests and to let them adore your culinary skills.\\r\\n• Laziza Yakhni Pulao Masala is a simple recipe and easy to cook with a tremendous taste that is created by stock and whole spices\\r\\n• The process of cleaning, drying, and packaging is all done hygienically under strict supervision and according to international standards\\r\\n3. How To Use\\r\\n1. Fry onion in hot oil\/ghee until Golden. Add meat and stir fry for a while. Put yogurt, ginger contents of Laziza Yakhni Pulao Masala (one bag only) and fry for 5 minutes.\\r\\n2. Add 5–6 glasses of water, cover, and cook on low or medium flame until meat is tender. (Ensure that when the meat is tender water should remain about 4 glasses, if less then add the desired quantity of water).\\r\\n3. Drain out the water of soaked rice and then put in the boiling meat and stock.\\r\\n4. Cover the lid properly \/ tightly and cook on medium flame exactly for 20 minutes.\\r\\n5. Enjoy the hot Yakni Pulao with cucumber raita.\"}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003eEnjoy the hot Yakni Pulao with cucumber raita.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"\\\"Laziza Yakhni Pulao Masala with Garlic \u0026amp; Ginger (Spice Mix) 100 Grams$2.79 \\\"\\r\\n1. Description\\r\\nYakhni pulao is different from traditional Biryani. whereas in Yakhni Pulao rice and prepared meat yakhni are boiled together to attain the flavors. It gets its name from the Yakhni (meat stock). This is ginger and garlic flavor spice for pulao and biryani\\r\\n2. Features :\\r\\n• The taste is improved and the flavor is increased if you cook it with Laziza Yakhni Pulao Masala mix.\\r\\n• serve it with raita or some gravy to impress your guests and to let them adore your culinary skills.\\r\\n• Laziza Yakhni Pulao Masala is a simple recipe and easy to cook with a tremendous taste that is created by stock and whole spices\\r\\n• The process of cleaning, drying, and packaging is all done hygienically under strict supervision and according to international standards\\r\\n3. How To Use\\r\\n1. Fry onion in hot oil\/ghee until Golden. Add meat and stir fry for a while. Put yogurt, ginger contents of Laziza Yakhni Pulao Masala (one bag only) and fry for 5 minutes.\\r\\n2. Add 5–6 glasses of water, cover, and cook on low or medium flame until meat is tender. (Ensure that when the meat is tender water should remain about 4 glasses, if less then add the desired quantity of water).\\r\\n3. Drain out the water of soaked rice and then put in the boiling meat and stock.\\r\\n4. Cover the lid properly \/ tightly and cook on medium flame exactly for 20 minutes.\\r\\n5. Enjoy the hot Yakni Pulao with cucumber raita.\"}' style=\"color: #0d0e0e;\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd\u003cbr\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 100 Grams (3.52 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Dry and Cool Place\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Coriander, Salt, Turmeric, Roasted Cumin Powder, Dried Garlic 4%, Dried Ginger 4%, Black Pepper, Roasted Anise, Cardamom, Cinnamon, Bay Leaves, Clove\u003c\/span\u003e\u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Default Title","offer_id":39705428000846,"sku":"LAZYAKPULMASGARGINSPI100GRA","price":2.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-yakhni-pulao-masala-with-garlic-ginger-spice-mix-100-grams-858755.jpg?v=1652925185"},{"product_id":"laziza-vermicelli-fine-spagheti-150g","title":"Laziza Vermicelli Fine Spagheti 150g","description":"\u003cp\u003eDiscover the art of culinary versatility with Laziza Vermicelli Fine Spaghetti, a pantry staple that offers endless possibilities for creating delectable dishes. Crafted with precision, these fine strands of vermicelli spaghetti provide a delightful texture and absorbency, making them perfect for a range of savory and sweet culinary creations. Whether you're whipping up classic pasta dishes, biryanis, upma, or desserts, Laziza Vermicelli Fine Spaghetti is your trusted partner in the kitchen for achieving culinary excellence.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFine Vermicelli Strands:\u003c\/strong\u003e Laziza Vermicelli Fine Spaghetti features thin and delicate strands, allowing for quick cooking and excellent absorption of flavors.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVersatile Culinary Use:\u003c\/strong\u003e From traditional pasta recipes to creative desserts and savory dishes, the fine vermicelli is a versatile ingredient that caters to a wide range of culinary preferences.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eQuick Cooking:\u003c\/strong\u003e The thin nature of the vermicelli ensures a quick cooking time, making it a convenient option for busy kitchens and impromptu meals.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNeutral Flavor Profile:\u003c\/strong\u003e With a neutral taste, Laziza Vermicelli Fine Spaghetti easily adapts to both savory and sweet recipes, providing a blank canvas for your culinary creativity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eQuality Assurance:\u003c\/strong\u003e Laziza is dedicated to quality, and each pack of Vermicelli Fine Spaghetti is crafted with precision, ensuring consistent quality in every strand.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eAllergy Advice Disclaimer:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAllergy Advice: Laziza Vermicelli Fine Spaghetti is manufactured in facilities that handle wheat and gluten. Please check the packaging for specific allergen information, and if you have known allergies, exercise caution and consult with a healthcare professional if needed.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eStore Laziza Vermicelli Fine Spaghetti in a cool, dry place, away from direct sunlight. Ensure the package is tightly sealed to maintain the freshness and prevent moisture absorption.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBoiling:\u003c\/strong\u003e Bring a pot of water to a boil. Add a pinch of salt and a small amount of oil to prevent sticking. Add the vermicelli and cook until al dente or as per your recipe requirements.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRinsing:\u003c\/strong\u003e Drain the cooked vermicelli and rinse it under cold water to stop the cooking process and remove excess starch.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eServing:\u003c\/strong\u003e Use Laziza Vermicelli Fine Spaghetti in your favorite pasta recipes, biryanis, upma, or desserts. Combine with your preferred sauces, spices, or sweet ingredients for a delightful culinary experience.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eElevate your cooking with Laziza Vermicelli Fine Spaghetti – a versatile and quick-cooking ingredient that adds finesse to your culinary creations.\u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Pack of 1","offer_id":44777210708249,"sku":"LAZIZAVERMI150G","price":1.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 5","offer_id":44777210741017,"sku":"LAZIZAVERMI150G5","price":7.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 12","offer_id":44777210773785,"sku":"LAZIZAVERMI150G12","price":13.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 25","offer_id":44777210806553,"sku":"LAZIZAVERMI150G25","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-vermicelli-fine-spagheti-150g-834953.jpg?v=1679413117"},{"product_id":"laziza-strawberry-falooda-mix-195g","title":"Laziza Strawberry Falooda Mix 195g","description":"\u003cp\u003eIntroducing Laziza Strawberry Falooda Mix, the perfect dessert option for those with a sweet tooth! This mix is made with premium quality ingredients, including real strawberries, to give you the most authentic and delicious taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEasy-to-use mix that can be prepared in just a few simple steps\u003c\/li\u003e\n\u003cli\u003eMade with real strawberries for an authentic and delicious taste\u003c\/li\u003e\n\u003cli\u003eVersatile mix that can be customized to your liking by adding your favorite toppings such as nuts, fruits, and ice cream\u003c\/li\u003e\n\u003cli\u003eContains 195g of the mix, enough to make several servings\u003c\/li\u003e\n\u003cli\u003eAffordable price and ease of preparation make it a popular choice among dessert enthusiasts\u003c\/li\u003e\n\u003cli\u003ePerfect for hosting a party or satisfying a sweet craving at home\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Laziza Strawberry Falooda Mix 195g is a great option for those who want to indulge in a tasty and satisfying dessert. Its affordable price and ease of preparation make it a popular choice among dessert enthusiasts.\u003c\/p\u003e\n\u003cp\u003eSo why wait? Order your pack now and indulge in the delectable taste of this irresistible dessert!\u003c\/p\u003e","brand":"Laziza","offers":[{"title":"Pack of 1","offer_id":44801192427801,"sku":"LAZIZASTRAFALMIX195G","price":3.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 6","offer_id":44801192460569,"sku":"LAZIZASTRAFALMIX195G6","price":19.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 12","offer_id":44801192493337,"sku":"LAZIZASTRAFALMIX195G12","price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-strawberry-falooda-mix-195g-783338.jpg?v=1679501896"},{"product_id":"laziza-jelly-falooda-drink-and-dessert-mix-235g-8-28oz","title":"Laziza Jelly Falooda Drink And Dessert Mix 235g (8.28oz)","description":"\u003cp\u003eIntroducing Laziza Jelly Falooda Drink and Dessert Mix, the perfect treat for anyone who loves sweet and refreshing drinks! This mix is made with premium quality ingredients, including real jelly pieces and falooda vermicelli, to give you the most authentic and delicious taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade with real jelly pieces and falooda vermicelli for an authentic and delicious taste\u003c\/li\u003e\n\u003cli\u003eEasy-to-use mix that can be prepared in just a few simple steps\u003c\/li\u003e\n\u003cli\u003eCan be used as a drink or dessert, making it a versatile option for any occasion\u003c\/li\u003e\n\u003cli\u003eContains 200g of the mix, enough to make several servings\u003c\/li\u003e\n\u003cli\u003ePerfect for hosting a party or satisfying a sweet craving at home\u003c\/li\u003e\n\u003cli\u003eAffordable price and ease of preparation make it a popular choice among dessert enthusiasts\u003c\/li\u003e\n\u003cli\u003eThis mix can be prepared as a refreshing drink on a hot summer day or as a delicious dessert option to satisfy your sweet tooth. Simply add the mix to milk and sugar and enjoy!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Laziza Jelly Falooda Drink and Dessert Mix is a great option for those who want to indulge in a tasty and satisfying treat. Its affordable price and ease of preparation make it a popular choice among dessert enthusiasts.\u003c\/p\u003e\n\u003cp\u003eSo why wait? Order your pack now and indulge in the delectable taste of this irresistible drink and dessert mix!\u003c\/p\u003e","brand":"Laziza","offers":[{"title":"Pack of 1","offer_id":44802117206297,"sku":"LAZIZAJELLYFALMIX235G","price":3.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 6","offer_id":44802117239065,"sku":"LAZIZAJELLYFALMIX235G6","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-jelly-falooda-drink-and-dessert-mix-235g-828oz-994706.jpg?v=1679501893"},{"product_id":"laziza-pistachio-falooda-mix-pista-200g-7oz","title":"Laziza Pistachio Falooda Mix Pista 200g (7oz)","description":"\u003cp\u003eIntroducing Laziza Pistachio Falooda Mix Pista, the perfect dessert option for those who love the rich and nutty taste of pistachios! This mix is made with premium quality ingredients, including real pistachio pieces and falooda vermicelli, to give you the most authentic and delicious taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade with real pistachio pieces and falooda vermicelli for an authentic and delicious taste\u003c\/li\u003e\n\u003cli\u003eEasy-to-use mix that can be prepared in just a few simple steps\u003c\/li\u003e\n\u003cli\u003eCan be customized with your favorite toppings such as nuts, fruits, and ice cream\u003c\/li\u003e\n\u003cli\u003eContains 200g of the mix, enough to make several servings\u003c\/li\u003e\n\u003cli\u003ePerfect for hosting a party or satisfying a sweet craving at home\u003c\/li\u003e\n\u003cli\u003eAffordable price and ease of preparation make it a popular choice among dessert enthusiasts\u003c\/li\u003e\n\u003cli\u003eThis mix can be prepared as a traditional falooda dessert or as a unique pistachio-flavored treat. Simply add the mix to milk and sugar, and enjoy the rich and nutty flavor of pistachios.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Laziza Pistachio Falooda Mix Pista is a great option for those who want to indulge in a tasty and satisfying dessert. Its affordable price and ease of preparation make it a popular choice among dessert enthusiasts.\u003c\/p\u003e\n\u003cp\u003eSo why wait? Order your pack now and indulge in the delectable taste of this irresistible pistachio-flavored dessert!\u003c\/p\u003e","brand":"Laziza","offers":[{"title":"Pack of 1","offer_id":44802234384665,"sku":"LAZIZAPISTFALMIX200G","price":3.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 6","offer_id":44802234417433,"sku":"LAZIZAPISTFALMIX200G6","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-pistachio-falooda-mix-pista-200g-7oz-874848.jpg?v=1679501896"},{"product_id":"laziza-kheer-mix-pistachio-coconut-155g-5-46oz","title":"Laziza Kheer Mix Pistachio Coconut 155g (5.46oz)","description":"\u003cp\u003eIntroducing Laziza Kheer Mix Pistachio Coconut, the perfect dessert option for those who love the rich and creamy taste of kheer with a twist of pistachio and coconut! This mix is made with premium quality ingredients, including real pistachio pieces and coconut flakes, to give you the most authentic and delicious taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade with real pistachio pieces and coconut flakes for an authentic and delicious taste\u003c\/li\u003e\n\u003cli\u003eEasy-to-use mix that can be prepared in just a few simple steps\u003c\/li\u003e\n\u003cli\u003eContains 155g of the mix, enough to make several servings\u003c\/li\u003e\n\u003cli\u003ePerfect for hosting a party or satisfying a sweet craving at home\u003c\/li\u003e\n\u003cli\u003eAffordable price and ease of preparation make it a popular choice among dessert enthusiasts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis mix can be prepared as a traditional kheer dessert or as a unique pistachio and coconut-flavored treat. Simply add the mix to milk and sugar, and enjoy the rich and creamy taste of kheer with a twist.\u003c\/p\u003e\n\u003cp\u003eThe Laziza Kheer Mix Pistachio Coconut is a great option for those who want to indulge in a tasty and satisfying dessert. Its affordable price and ease of preparation make it a popular choice among dessert enthusiasts.\u003c\/p\u003e\n\u003cp\u003eSo why wait? Order your pack now and indulge in the delectable taste of this irresistible kheer mix with a twist of pistachio and coconut!\u003c\/p\u003e","brand":"Laziza","offers":[{"title":"Pack of 1","offer_id":44804121854233,"sku":"LAZIZAPISTCOCOKHEERMIX155G","price":2.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 6","offer_id":44804121952537,"sku":"LAZIZAPISTCOCOKHEERMIX155G6","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-kheer-mix-pistachio-coconut-155g-546oz-141919.jpg?v=1679501896"},{"product_id":"laziza-kheer-mix-standard-155g-5-46oz","title":"Laziza Kheer Mix Standard 155g (5.46oz)","description":"\u003cp\u003eIntroducing Laziza Kheer Mix Standard, the perfect dessert option for those who love the rich and creamy taste of kheer! This mix is made with premium quality ingredients to give you the most authentic and delicious taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade with premium quality ingredients for an authentic and delicious taste\u003c\/li\u003e\n\u003cli\u003eEasy-to-use mix that can be prepared in just a few simple steps\u003c\/li\u003e\n\u003cli\u003eContains 155g of the mix, enough to make several servings\u003c\/li\u003e\n\u003cli\u003ePerfect for hosting a party or satisfying a sweet craving at home\u003c\/li\u003e\n\u003cli\u003eAffordable price and ease of preparation make it a popular choice among dessert enthusiasts\u003c\/li\u003e\n\u003cli\u003eThis mix can be prepared as a traditional kheer dessert. Simply add the mix to milk and sugar, and enjoy the rich and creamy taste of kheer.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Laziza Kheer Mix Standard is a great option for those who want to indulge in a tasty and satisfying dessert. 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This mix is made with premium quality ingredients, including real almond pieces and saffron strands, to give you the most authentic and delicious taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade with real almond pieces and saffron strands for an authentic and delicious taste\u003c\/li\u003e\n\u003cli\u003eEasy-to-use mix that can be prepared in just a few simple steps\u003c\/li\u003e\n\u003cli\u003eContains 155g of the mix, enough to make several servings\u003c\/li\u003e\n\u003cli\u003ePerfect for hosting a party or satisfying a sweet craving at home\u003c\/li\u003e\n\u003cli\u003eAffordable price and ease of preparation make it a popular choice among dessert enthusiasts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e This mix can be prepared as a traditional kheer dessert or as a unique almond and saffron-flavored treat. Simply add the mix to milk and sugar, and enjoy the rich and nutty flavor of almonds with a hint of saffron.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Laziza Kheer Mix Almond Saffron is a great option for those who want to indulge in a tasty and satisfying dessert. Its affordable price and ease of preparation make it a popular choice among dessert enthusiasts.\u003c\/p\u003e\n\u003cp\u003eSo why wait? Order your pack now and indulge in the delectable taste of this irresistible kheer mix with a twist of almonds and saffron!\u003c\/p\u003e","brand":"Laziza International","offers":[{"title":"Pack of 1","offer_id":44804380557593,"sku":"LAZIZAALMSAFFKHEERMIX155G","price":2.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 6","offer_id":44804380590361,"sku":"LAZIZAALMSAFFKHEERMIX155G6","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-kheer-mix-almond-saffron-155g-546oz-299398.jpg?v=1679501896"},{"product_id":"laziza-rabri-falooda-mix-200g","title":"Laziza Rabri Falooda Mix 200g","description":"\u003cp\u003eIntroducing Laziza Rabri Falooda Mix, the perfect dessert option for those who love the rich and creamy taste of Rabri with a hint of Falooda! This mix is made with premium quality ingredients, including real milk solids and Falooda noodles, to give you the most authentic and delicious taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade with real milk solids and Falooda noodles for an authentic and delicious taste\u003c\/li\u003e\n\u003cli\u003eEasy-to-use mix that can be prepared in just a few simple steps\u003c\/li\u003e\n\u003cli\u003eContains 195g of the mix, enough to make several servings\u003c\/li\u003e\n\u003cli\u003ePerfect for hosting a party or satisfying a sweet craving at home\u003c\/li\u003e\n\u003cli\u003eAffordable price and ease of preparation make it a popular choice among dessert enthusiasts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e This mix can be prepared as a traditional Rabri dessert or as a unique Rabri and Falooda-flavored treat. Simply add the mix to milk and sugar, and enjoy the rich and creamy taste of Rabri with a hint of Falooda.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Laziza Rabri Falooda Mix is a great option for those who want to indulge in a tasty and satisfying dessert. Its affordable price and ease of preparation make it a popular choice among dessert enthusiasts.\u003c\/p\u003e","brand":"Laziza","offers":[{"title":"Pack of 1","offer_id":44804488888601,"sku":"LAZIZARABFALMIX200G","price":3.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 6","offer_id":44804488921369,"sku":"LAZIZARABFALMIX200G6","price":19.99,"currency_code":"USD","in_stock":true},{"title":"Pack of 12","offer_id":44804488954137,"sku":"LAZIZARABFALMIX200G12","price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-rabri-falooda-mix-200g-921721.jpg?v=1679501896"}],"url":"https:\/\/thedesimart.com\/en-nz\/collections\/sharbat.oembed?page=2","provider":"Desimart","version":"1.0","type":"link"}