{"product_id":"laziza-quick-seekh-kebab-paste-330-grams-11-61-oz-5-99","title":"Laziza Quick Seekh Kebab Paste 330g (11.61oz)","description":"\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste. kabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFeatures :\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\u003c\/li\u003e\n\u003cli\u003eThis Paste is seasoned with herbs, warm spices, and aromatics Ingredients\u003c\/li\u003e\n\u003cli\u003eenjoy these chicken kebabs as an appetizer with green chutney\u003c\/li\u003e\n\u003cli\u003eit has a melt-in-mouth texture with Fresh Ingredients\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow To Use :\u003c\/strong\u003e\u003c\/span\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #161515;\"\u003eFor the marination:\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eIn a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eThen add garlic paste, ginger paste, salt, and black pepper as per taste.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eAdd chopped coriander leaves and green chilies.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eRefrigerate the meat mixture, covered, to marinate for at least 5 hours.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #161515;\"\u003e\u003cstrong\u003eFor the kebabs:\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eAbout 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seeks) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003e Brush them with oil and cook for another 2 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003e Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003eGarnish with the chaat masala, onions, lemons, and serve along with green chutney.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;\\\u0026quot;Laziza Quick Seekh Kebab Paste 330 Grams (11.61 OZ)$5.99 \\\u0026quot;\\n\\n1. Description\\nMake An Indian party's snack platter Seekh Kebab With this delicious Seekh Kebab Paste.\\nkabab recipe is perfect as a starter for any dinner party, Which is marinated in a variety of spices, grilled on a tandoor\/oven,n and served with green chutney.\\n\\n2. Features :\\n• Kebabs are a healthier fast food option Make is quick and easy Using Seekh Kebab Paste\\n• This Paste is seasoned with herbs, warm spices, and aromatics Ingredients\\n• enjoy these chicken kebabs as an appetizer with green chutney\\n• it has a melt-in-mouth texture with Fresh Ingredients\\n3. How To Use :\\n\\nFor the marination:\\n1. In a large bowl, mix lamb mince with a few Tbsp of vinegar, fenugreek leaves.\\n2. Then add garlic paste, ginger paste, salt, and black pepper as per taste.\\n3. Add chopped coriander leaves and green chilies.\\n4. Refrigerate the meat mixture, covered, to marinate for at least 5 hours.\\nFor the kebabs:\\n1. About 25 minutes before serving, shape the meat mixture into long 'tubes' around the skewers (seekhs) and place it onto a grill over a drip tray or into the pre-heated oven (also on a drip tray) and bake for 20-25 minutes.\\n2. Brush them with oil and cook for another 2 minutes.\\n3. Using oven mittens or a cloth, carefully push the kebab from one end, onto a serving dish.\\n4. Garnish with the chaat masala, onions, lemons, and serve along with green chutney.\u0026quot;}\" data-sheets-userformat='{\"2\":513,\"3\":{\"1\":0},\"12\":0}' style=\"color: #161515;\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eManufactured By:\u003c\/strong\u003e Convenience Food Industries (Pvt) Ltd.\u003cbr\u003e\u003cstrong\u003eCountry Of Origin:\u003c\/strong\u003e Product of Pakistan\u003cbr\u003e\u003cstrong\u003eProduct Weight:\u003c\/strong\u003e 330 Grams (11.61 OZ)\u003cbr\u003e\u003cstrong\u003eStorage Instructions:\u003c\/strong\u003e Keep in Cool \u0026amp; Dry Place\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Garlic, Ginger, Water, Vegetable Oil, Red Chilli, Salt, Coriander, Black Pepper, Coriander, Cinnamon, Cumin Seed, Acetic Acid (E-260), Mono Sodium glutamate (E-521) \u0026amp; Tartaric Acid (E-334)\u003c\/span\u003e\u003c\/p\u003e","brand":"Desimart","offers":[{"title":"Default Title","offer_id":39705375309902,"sku":"LAZQUISEEKEBPAS330GRA","price":4.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0271\/7070\/1390\/products\/laziza-quick-seekh-kebab-paste-330-grams-1161-oz-178917.jpg?v=1652925177","url":"https:\/\/thedesimart.com\/products\/laziza-quick-seekh-kebab-paste-330-grams-11-61-oz-5-99","provider":"Desimart","version":"1.0","type":"link"}